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Results for National & International Cookery

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Tagine: Spicy stews from Morocco Tagine: Spicy stews from Morocco by Ghillie Basan

Tagine: Spicy stews from Morocco

by Ghillie Basan


ISBN 13: 9781845974787

Format: Hardcover (64 pages)
Publisher: Ryland Peters & Small
Published: 01 Aug 2007
Other Format: Hardcover

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Greek Cooking (International gourmet) Greek Cooking (International gourmet) by Pamela Westland

Greek Cooking (International gourmet)

by Pamela Westland


ISBN 13: 9780706368642

Format: Paperback (96 pages)
Publisher: Cassell Illustrated
Published: 03 May 1990
Other Format: Hardcover

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Pasta Bible Pasta Bible by Tan Lee Leng,Silviorizzi Rizzi,Christian Teubner

Pasta Bible

by Tan Lee Leng,Silviorizzi Rizzi,Christian Teubner


ISBN 13: 9780297823834

Format: Hardcover (240 pages)
Publisher: W&N
Published: 12 Jan 1998

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Thai & Chinese: Quick & Easy, Proven Recipes (Quick and Easy, Proven Recipes) Thai & Chinese: Quick & Easy, Proven Recipes (Quick and Easy, Proven Recipes) by Gina Steer

Thai & Chinese: Quick & Easy, Proven Recipes (Quick and Easy, Proven Recipes)

by Gina Steer


ISBN 13: 9781844519538

Format: Illustrated (352 pages)
Publisher: Flame Tree Illustrated
Published: 01 Jul 2007

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Lasagne Lasagne by Dwayne Ridgaway

Lasagne

by Dwayne Ridgaway


ISBN 13: 9781840924121

Format: Paperback (128 pages)
Publisher: Apple Press
Published: 01 Sep 2003

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Meena Pathak's Indian Cooking for Family and Friends Meena Pathak's Indian Cooking for Family and Friends by Meena Pathak

Meena Pathak's Indian Cooking for Family and Friends

by Meena Pathak


ISBN 13: 9781843305576

Format: Hardcover (128 pages)
Publisher: New Holland Publishers Ltd
Published: 01 Oct 2003

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Eating England: Why We Eat What We Eat with Over 500 Special Places to Eat and Shop Eating England: Why We Eat What We Eat with Over 500 Special Places to Eat and Shop by Hattie Ellis

Eating England: Why We Eat What We Eat with Over 500 Special Places to Eat and Shop

by Hattie Ellis


ISBN 13: 9781840003512

Format: Hardcover (304 pages)
Publisher: Mitchell Beazley
Published: 18 Oct 2001

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Greek Cuisine Greek Cuisine by Myrsini Lambraki

Greek Cuisine

by Myrsini Lambraki


ISBN 13: 9789604060504

Format: Paperback (156 pages)
Publisher: Lambraki
Published: 01 Dec 2002

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Truly Madly Pasta: The Ultimate Book for Pasta Lovers Truly Madly Pasta: The Ultimate Book for Pasta Lovers by Ursula Ferrigno,Peter Cassidy

Truly Madly Pasta: The Ultimate Book for Pasta Lovers

by Ursula Ferrigno,Peter Cassidy


ISBN 13: 9781844000180

Format: Hardcover (160 pages)
Publisher: Quadrille Publishing Ltd
Published: 04 Apr 2003
Other Format: Hardcover

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Flavours of Provence Flavours of Provence by Clare Ferguson

Flavours of Provence

by Clare Ferguson


ISBN 13: 9781845978532

Format: Paperback (160 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 09 Apr 2009

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Everyday Thai (Everyday Cookery) Everyday Thai (Everyday Cookery) by unknown

Everyday Thai (Everyday Cookery)

by unknown


ISBN 13: 9781405493987

Format: Hardcover (240 pages)
Publisher: Parragon Book Service Ltd
Published: 01 May 2007

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Bon Appetit!: Travels with knife,fork & corkscrew through France Bon Appetit!: Travels with knife,fork & corkscrew through France by Peter Mayle

Bon Appetit!: Travels with knife,fork & corkscrew through France

by Peter Mayle


ISBN 13: 9780751532692

Format: Paperback (240 pages)
Publisher: Sphere
Published: 06 Jun 2002
Other Format: Hardcover

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