ABC of French Food
by Len Deighton
ISBN 13: 9780712625326
Format: Hardcover (248 pages) Publisher: Ebury Press Published: 11 May 1989 Other Format: Hardcover, Paperback
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Life and Food in the Dordogne
by James Bentley
ISBN 13: 9780297791881
Format: Paperback (192 pages) Publisher: Weidenfeld & Nicolson Published: 13 Aug 1987
Cajun Home Cooking
by Alan Patout
ISBN 13: 9780394547251
Format: Hardcover (207 pages) Publisher: Random House USA Inc Published: 14 Jul 1988
Bon Appetit!: Travels with knife,fork & corkscrew through France
by Peter Mayle
ISBN 13: 9780751532913
Format: Paperback (240 pages) Publisher: Sphere Published: 04 Apr 2002 Other Format: Paperback
Indian Food and Cooking: A Step-by-step Kitchen Handbook
by Rafi Fernandez,Husain Shehzad
ISBN 13: 9781844763887
Format: Paperback (264 pages) Publisher: Southwater Published: 31 Aug 2007
Francesco's Kitchen. An Intimate Guide to the Authentic Flavours of Venice
by Francesco Da Mosto,Pia Tryde
ISBN 13: 9780091922283
Format: Hardcover (320 pages) Publisher: Ebury Press Published: 11 Oct 2007
Classic Mediterranean Cookbook (Classic cookbook)
by Sarah Woodward
ISBN 13: 9780751307436
Format: Paperback (160 pages) Publisher: DK Published: 19 Aug 1999
A Little Spanish Cook Book (International Little Cookbooks)
by Carole Fahy,Simi
ISBN 13: 9780862812522
Format: Hardcover (60 pages) Publisher: Appletree Press Ltd Published: 30 Dec 1990
Top Secret Recipes: Creating Kitchen Clones of America's Favorite Brand-Name Foods (Penguin Viking Plume General Books)
by Todd Wilbur
ISBN 13: 9780452269958
Format: Paperback (144 pages) Publisher: Penguin Published: 24 Jun 1993
Complete Chinese Cooking
by Wendy Lee
ISBN 13: 9780752524733
Format: Paperback Publisher: Parragon Plus Published: 20 Aug 1998
The Adventurous Vegetarian: Rare and Exotic Recipes From Around The World
by Colin Spencer,Anne Johnson
ISBN 13: 9780304341245
Format: Paperback (144 pages) Publisher: Cassell Illustrated Published: 02 Jan 1992 Other Format: Hardcover
Wild Harvest with Nick Nairn
by Nick Nairn
ISBN 13: 9780563387299
Format: Hardcover (192 pages) Publisher: BBC Books Published: 15 Feb 1996 Other Format: Paperback