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Results for National & International Cookery

Showing 37 to 48 of 3,131 results
Edinburgh on a Plate Edinburgh on a Plate by Ferrier Richardson

Edinburgh on a Plate

by Ferrier Richardson


ISBN 13: 9781902927114

Format: Hardcover (176 pages)
Publisher: Black and White Publishing
Published: 26 Oct 2000

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Ken Lo's New Chinese Cookery Ken Lo's New Chinese Cookery by Kenneth Lo

Ken Lo's New Chinese Cookery

by Kenneth Lo


ISBN 13: 9780356176635

Format: Paperback (288 pages)
Publisher: Little, Brown
Published: 11 May 1989
Other Format: Hardcover, Paperback

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A Taste of Tain: From the Highlands of Scotland A Taste of Tain: From the Highlands of Scotland by Carole Herd,Alasdair Rhind,Carole Herd,Mike Herd

A Taste of Tain: From the Highlands of Scotland

by Carole Herd,Alasdair Rhind,Carole Herd,Mike Herd


ISBN 13: 9780955063008

Format: Paperback (84 pages)
Publisher: Tain Gala Association
Published: Jun 2005

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Risotto Risotto by Ursula Ferringo

Risotto

by Ursula Ferringo


ISBN 13: 9781841721118

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 24 Jan 2001

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Perfect French Country Cooking Perfect French Country Cooking by Anne Willan

Perfect French Country Cooking

by Anne Willan


ISBN 13: 9780751304916

Format: Paperback (128 pages)
Publisher: Dorling Kindersley Publishers Ltd
Published: 13 Nov 1997

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Caribbean Cooking (The Australian Women's Weekly Essentials) Caribbean Cooking (The Australian Women's Weekly Essentials) by Susan Tomnay

Caribbean Cooking (The Australian Women's Weekly Essentials)

by Susan Tomnay


ISBN 13: 9781863965545

Format: Paperback (112 pages)
Publisher: AWW
Published: 01 Jan 2001

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United Tastes of America: Over 120 Delicious Recipes from Around the USA United Tastes of America: Over 120 Delicious Recipes from Around the USA by Dorinda Hafner,Sue Shephard

United Tastes of America: Over 120 Delicious Recipes from Around the USA

by Dorinda Hafner,Sue Shephard


ISBN 13: 9780091854157

Format: Hardcover (144 pages)
Publisher: Ebury Press
Published: 02 Oct 1997

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The Ultimate Chinese and Asian Cookbook: The Defintive Cook's Collection - 400 Step-by-step Recipes The Ultimate Chinese and Asian Cookbook: The Defintive Cook's Collection - 400 Step-by-step Recipes by Linda Doeser

The Ultimate Chinese and Asian Cookbook: The Defintive Cook's Collection - 400 Step-by-step Recipes

by Linda Doeser


ISBN 13: 9780754802914

Format: Paperback (512 pages)
Publisher: Hermes House Annes Publishing Ltd
Published: 03 Jan 2000
Other Format: Hardcover

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Burgers Every Way: 100 Recipes Using Beef, Chicken, Turkey, Lamb, Fish and Vegetables Burgers Every Way: 100 Recipes Using Beef, Chicken, Turkey, Lamb, Fish and Vegetables by Emily Haft Bloom

Burgers Every Way: 100 Recipes Using Beef, Chicken, Turkey, Lamb, Fish and Vegetables

by Emily Haft Bloom


ISBN 13: 9781584793526

Format: Hardcover (96 pages)
Publisher: Stewart, Tabori & Chang Inc
Published: 26 Mar 2004

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A Kitchen in Corfu A Kitchen in Corfu by James Chatto, W.L. Martin

A Kitchen in Corfu

by James Chatto, W.L. Martin


ISBN 13: 9780297832270

Format: Paperback (200 pages)
Publisher: Weidenfeld & Nicolson
Published: 10 Jun 1993
Other Format: Hardcover

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The Great British Village Show Cookbook The Great British Village Show Cookbook by James Martin

The Great British Village Show Cookbook

by James Martin


ISBN 13: 9781405320801

Format: Hardcover (224 pages)
Publisher: DK
Published: 31 May 2007
Other Format: Paperback

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