Buy Used and New National & International Cookery Books

Nantucket Open-House Cookbook

by Sarah Leah Chase

ISBN 13: 9780894804656

Format: Illustrated (336 pages)
Publisher: Workman Publishing
Published: 01 Jan 1987

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We are What We Eat: Ethnic Food and the Making of Americans

by Donna R. Gabaccia

ISBN 13: 9780674001909

Format: Illustrated (288 pages)
Publisher: Harvard University Press
Published: 14 Apr 2000

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Catalan Cuisine

by Andrews, Colman Colman Andrews,

ISBN 13: 9781898697763

Format: paperback
Publisher: Grub Street Publishing

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Potluck Paradise: Favorite Fare from Church and Community Cookbooks: Favorite Food from Church and Community Cookbooks

by Rae Katherine Eighmey, Debbie Miller

ISBN 13: 9780873516259

Format: Paperback (184 pages)
Publisher: Minnesota Historical Society Press,U.S.
Published: 01 Nov 2008

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The Bulawayo Cookery Book: Zimbabwe's Original 1909 Cookery Book

by N. H. Chataway,David Saffery

ISBN 13: 9780955393624

Format: Paperback (160 pages)
Publisher: Jeppestown Press
Published: 23 Sep 2006

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An Embarrassment of Mangoes: A Caribbean Interlude

by Ann Vanderhoof

ISBN 13: 9780767914277

Format: Paperback (320 pages)
Publisher: Broadway Books
Published: 08 Feb 2005

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Latino Food Culture (Food Cultures in America)

by Zilkia Janer

ISBN 13: 9780313340277

Format: Illustrated (200 pages)
Publisher: Greenwood
Published: 30 Mar 2008

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Tagines and Couscous: Delicious recipes for Moroccan one-pot cooking

by Ghillie Basan

ISBN 13: 9781845979485

Format: Illustrated (144 pages)
Publisher: Ryland Peters & Small
Published: 31 Mar 2010
Other Format: Hardcover

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Stirring the Pot: African Cuisines and Global Interaction, 1500-2000 (Africa in World History): A History of African Cuisine

by James C. McCann

ISBN 13: 9780896802728

Format: Paperback (234 pages)
Publisher: OHIO UNIVERSITY PRESS
Published: 15 Jan 2010

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The Tex-Mex Cookbook: A History in Recipes and Photos

by Robb Walsh

ISBN 13: 9780767914888

Format: Illustrated (267 pages)
Publisher: Ten Speed Press
Published: 15 Jun 2004

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Cooking Down East

by . Marjorie Standish

ISBN 13: 9780892723713

Format: Paperback (264 pages)
Publisher: Down East Books
Published: Aug 1995

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VEGETARIAN COOKING JAMAICAN STYLE

by Ayesha Williams

ISBN 13: 9789768202123

Format: Paperback (68 pages)
Publisher: LMH PUBLISHING LTD
Published: 14 Apr 2007

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