Buy Used and New National & International Cookery Books

Hot Dish Heaven: Classic Casseroles from Midwest Kitchens

by Ann L. Burckhardt

ISBN 13: 9780873515689

Format: Paperback (160 pages)
Publisher: Minnesota Historical Society Press,U.S.
Published: 10 Jan 2007

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The Exotic Kitchens of Peru: The Land of the Inca

by Copeland Marks

ISBN 13: 9780871319579

Format: Paperback (290 pages)
Publisher: M. Evans & Company
Published: 15 May 2001

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A Cup of Aloha: The Kona Coffee Epic (Latitude 20 Book)

by Gerald Kinro

ISBN 13: 9780824826789

Format: Illustrated (160 pages)
Publisher: University of Hawaii Press
Published: 01 Jun 2003

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What to Eat When You Can't Eat Anything: The Complete Allergy Cookbook

by Chupi Sweetman,Luke Sweetman,Patricia Quinn

ISBN 13: 9781569244111

Format: Paperback (212 pages)
Publisher: Da Capo Press
Published: 10 Aug 2004

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Eat, Drink and Weigh Less: A Flexible and Delicious Way to Shrink Your Waist without Going Hungry

by Mollie Katzen, Walter Willett

ISBN 13: 9781401302498

Format: Hardcover (304 pages)
Publisher: Hyperion
Published: 02 Nov 2006
Other Format: Paperback

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The Flax Cookbook: Recipes and Strategies for Getting the Most from the Most Powerful Plant on the Planet

by Elaine Magee

ISBN 13: 9781569245071

Format: Paperback (192 pages)
Publisher: Avalon Travel Publishing
Published: 17 Dec 2002

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Rufus Estes' Good Things to Eat (Dover Cookbooks)

by Rufus Estes

ISBN 13: 9780486437644

Format: Paperback (160 pages)
Publisher: Dover Publications Inc.
Published: 25 Feb 2005

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Cooking Down East

by . Marjorie Standish

ISBN 13: 9780892723713

Format: Paperback (264 pages)
Publisher: Down East Books
Published: Aug 1995

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Couscous and Other Good Food from Morocco

by Paula Wolfert

ISBN 13: 9780060913960

Format: Paperback (370 pages)
Publisher: Ecco
Published: Feb 1987

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The Little New Orleans Cookbook: Fifty-Seven Classic Creole Recipes That Will Enable Everyone to Enjoy the Special Cuisine of New Orleans

by Gwen McKee

ISBN 13: 9780937552421

Format: Illustrated (79 pages)
Publisher: Quail Ridge Press
Published: 01 Oct 1991

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Traditional Scottish Recipes (Waverley Scottish Classics)

by Eleanor Cowan

ISBN 13: 9781902407777

Format: Illustrated (192 pages)
Publisher: Waverley Books Ltd
Published: 30 Mar 2009

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Regional American Food Culture (Food Cultures in America)

by Lucy Long

ISBN 13: 9780313340437

Format: Hardcover (268 pages)
Publisher: Greenwood
Published: 13 Oct 2009

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