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Results for National & International Cookery

Showing 961 to 972 of 3,185 results
Ambrosia: From the Assamese Kitchen Ambrosia: From the Assamese Kitchen by Jyoti Das

Ambrosia: From the Assamese Kitchen

by Jyoti Das


ISBN 13: 9788129113740

Format: Paperback (238 pages)
Publisher: Rupa & Co
Published: 01 Jan 2009

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New : $18.11  
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First American Cook Book: A Facsimile of American Cookery, 1796 First American Cook Book: A Facsimile of American Cookery, 1796 by Amelia Simmons

First American Cook Book: A Facsimile of American Cookery, 1796

by Amelia Simmons


ISBN 13: 9780486247106

Format: Facsimile (80 pages)
Publisher: Dover Publications Inc
Published: 01 Aug 1985

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New : $9.66  
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Grit Cookbook: World-Wise, Down-Home Recipes Grit Cookbook: World-Wise, Down-Home Recipes by Jessica Greene, Ted Hafer

Grit Cookbook: World-Wise, Down-Home Recipes

by Jessica Greene, Ted Hafer


ISBN 13: 9781556526480

Format: Paperback (192 pages)
Publisher: Chicago Review Press
Published: 01 Nov 2006

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New : $20.67  
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Bundt Cake Bliss: Delicious Desserts from Midwest Kitchens Bundt Cake Bliss: Delicious Desserts from Midwest Kitchens by Susanna Short

Bundt Cake Bliss: Delicious Desserts from Midwest Kitchens

by Susanna Short


ISBN 13: 9780873515856

Format: Paperback (184 pages)
Publisher: Minnesota Historical Society Press,U.S.
Published: 09 Jan 2008

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New : $19.05  
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Best of Croatian Cooking Best of Croatian Cooking by Liniana Pavicic,Gordana Pirker-Mosher

Best of Croatian Cooking

by Liniana Pavicic,Gordana Pirker-Mosher


ISBN 13: 9780781812030

Format: Paperback (311 pages)
Publisher: Hippocrene Books
Published: 20 May 2007

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New : $18.50  
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The Art of South American Cookery (Hippocrene International Cookbook Series) The Art of South American Cookery (Hippocrene International Cookbook Series) by John Alcorn, Myra Waldo

The Art of South American Cookery (Hippocrene International Cookbook Series)

by John Alcorn, Myra Waldo


ISBN 13: 9780781804851

Format: Paperback (276 pages)
Publisher: Hippocrene Books Inc.,U.S.
Published: 01 Aug 1996

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New : $14.92  
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The Blackberry Farm Cookbook: Four Seasons of Great Food and the Good Life The Blackberry Farm Cookbook: Four Seasons of Great Food and the Good Life by Sam Beall, Molly O'Neill

The Blackberry Farm Cookbook: Four Seasons of Great Food and the Good Life

by Sam Beall, Molly O'Neill


ISBN 13: 9780307407719

Format: Illustrated (300 pages)
Publisher: Clarkson Potter
Published: 15 Apr 2010

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New : $51.83  
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The Fannie Farmer Cookbook The Fannie Farmer Cookbook by Marion Cunningham,Lauren Jarrett

The Fannie Farmer Cookbook

by Marion Cunningham,Lauren Jarrett


ISBN 13: 9780553568813

Format: Illustrated (1230 pages)
Publisher: Bantam
Published: 01 Dec 1994
Other Format: Illustrated

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New : $16.45  
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Alinea: Grant Achatz Alinea: Grant Achatz by Grant Achatz

Alinea: Grant Achatz

by Grant Achatz


ISBN 13: 9781580089289

Format: hardcover
Publisher: Ten Speed Press

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New : $60.00  
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Food Culture in Southeast Asia (Food Culture Around the World) Food Culture in Southeast Asia (Food Culture Around the World) by Penny van Esterik

Food Culture in Southeast Asia (Food Culture Around the World)

by Penny van Esterik


ISBN 13: 9780313344190

Format: Hardcover (176 pages)
Publisher: Greenwood
Published: 30 Aug 2008

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New : $74.01  
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Jane Grigson's English Food Jane Grigson's English Food by Grigson, Jane Jane Grigson,

Jane Grigson's English Food

by Grigson, Jane Jane Grigson,


ISBN 13: 9780140273243

Format: paperback
Publisher: Penguin
Other Format: hardcover, Paperback

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New : $15.45  
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Cooking Down East Cooking Down East by . Marjorie Standish

Cooking Down East

by . Marjorie Standish


ISBN 13: 9780892723713

Format: Paperback (264 pages)
Publisher: Down East Books
Published: Aug 1995

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New : $19.62  
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