Curry: A Tale of Cooks and Conquerors
by Lizzie Collingham
ISBN 13: 9780099437864
Format: Paperback (352 pages) Publisher: Vintage Published: 06 Jul 2006 Other Format: Hardcover
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SEX ON A PLATE: Cookbook of Everlasting Love: Food as Foreplay - 10 YEAR ANNIVERSARY EDITION
by Sharon Esther Lampert
ISBN 13: 9781885872487
Format: Paperback (138 pages) Publisher: Kadimah Press Published: 27 Jun 2009
The Low-fat Low-carb Southwest Cookbook
by Anne Lindsay Greer McCann
ISBN 13: 9781589791787
Format: Paperback (230 pages) Publisher: Taylor Trade Publishing Published: 28 Mar 2005
Food Culture in the Pacific Islands (Food Culture Around the World)
by Roger Haden
ISBN 13: 9780313344923
Format: Hardcover (250 pages) Publisher: Greenwood Press Published: Apr 2009
Food Culture in the Near East, Middle East, and North Africa (Food Culture around the World)
by Peter Heine
ISBN 13: 9780313329562
Format: Illustrated (198 pages) Publisher: Greenwood Press Published: 30 Dec 2004
The Healthy Hedonist Holidays: A Year of Multi-Cultural, Vegetarian-Friendly Holiday Feasts
by Myra Kornfeld
ISBN 13: 9780743287258
Format: Paperback (288 pages) Publisher: Simon & Schuster Published: 16 Oct 2007
Cowgirl's Cookbook: Recipes for Your Home on the Range
by Jill Charlotte Stanford
ISBN 13: 9780762745128
Format: Illustrated (112 pages) Publisher: TwoDot Books Published: May 2008
The Little Veggie Cookbook: Recipes from a Maine Farmers' Market
by kathryn bernier
ISBN 13: 9780595354160
Format: Paperback (78 pages) Publisher: iUniverse Published: 11 May 2005
Couscous and Other Good Food from Morocco
by Paula Wolfert
ISBN 13: 9780060913960
Format: Paperback (370 pages) Publisher: Ecco Published: Feb 1987
Regional American Food Culture (Food Cultures in America)
by Lucy Long
ISBN 13: 9780313340437
Format: Hardcover (268 pages) Publisher: Greenwood Published: 13 Oct 2009
Apricots on the Nile: A Memoir with Recipes
by Colette Rossant
ISBN 13: 9780747558163
Format: Paperback (192 pages) Publisher: Bloomsbury Paperbacks Published: 04 Feb 2002
Delia's Complete How To Cook: Both a guide for beginners and a tried & tested recipe collection for life
by Delia Smith
ISBN 13: 9780563539070
Format: Hardcover (704 pages) Publisher: BBC Books Published: 05 Mar 2009