The Art of South American Cookery (Hippocrene International Cookbook Series)
by John Alcorn, Myra Waldo
ISBN 13: 9780781804851
Format: Paperback (276 pages) Publisher: Hippocrene Books Inc.,U.S. Published: 01 Aug 1996
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Seven Fires: Grilling the Argentine Way
by Francis Mallmann
ISBN 13: 9781579653545
Format: Illustrated (288 pages) Publisher: Artisan Division of Workman Publishing Published: 10 Sep 2013
Creole Gumbo and All That Jazz: A New Orleans Seafood Cookbook
by Howard Mitcham
ISBN 13: 9780882898704
Format: Illustrated (288 pages) Publisher: Pelican Publishing Co. (US) Published: 31 Mar 1992
Cafe Indiana: A Guide to Indiana's Down-home Cafes
by Joanne Raetz Stuttgen
ISBN 13: 9780299224943
Format: Paperback (288 pages) Publisher: University of Wisconsin Press Published: 15 Aug 2007
Great Chefs of the South: from the Television Series Great Chefs of the South (Companion to the International Series)
by Marlene Osteen,Cumberland House Publishing
ISBN 13: 9781888952452
Format: E-BOOK: Adobe Reader (224 pages) Publisher: Cumberland House Publishing Published: Apr 1997
Favourite Devonshire Recipes (Favourite Recipes Series) (Devon)
by Amanda Persey,A.R. Quinton
ISBN 13: 9780906198964
Format: Paperback (48 pages) Publisher: J Salmon Ltd. Published: 01 Jan 2018
Rufus Estes' Good Things to Eat (Dover Cookbooks)
by Rufus Estes
ISBN 13: 9780486437644
Format: Paperback (160 pages) Publisher: Dover Publications Inc. Published: 25 Feb 2005
The Flax Cookbook: Recipes and Strategies for Getting the Most from the Most Powerful Plant on the Planet
by Elaine Magee
ISBN 13: 9781569245071
Format: Paperback (192 pages) Publisher: Avalon Travel Publishing Published: 17 Dec 2002
We are What We Eat: Ethnic Food and the Making of Americans
by Donna R. Gabaccia
ISBN 13: 9780674001909
Format: Illustrated (288 pages) Publisher: Harvard University Press Published: 14 Apr 2000
Catalan Cuisine
by Andrews, Colman Colman Andrews,
ISBN 13: 9781898697763
Format: paperback Publisher: Grub Street Publishing
Hot Dish Heaven: Classic Casseroles from Midwest Kitchens
by Ann L. Burckhardt
ISBN 13: 9780873515689
Format: Paperback (160 pages) Publisher: Minnesota Historical Society Press,U.S. Published: 10 Jan 2007
Somali Cuisine
by Barlin Ali
ISBN 13: 9781425977061
Format: Illustrated (100 pages) Publisher: AuthorHouse Published: 12 Jun 2007