Hot Dish Heaven: Classic Casseroles from Midwest Kitchens
by Ann L. Burckhardt
ISBN 13: 9780873515689
Format: Paperback (160 pages) Publisher: Minnesota Historical Society Press,U.S. Published: 10 Jan 2007
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The Only Texas Cookbook
by Linda West Eckhardt
ISBN 13: 9780877191230
Format: Paperback (300 pages) Publisher: Taylor Trade Publishing Published: 01 Jul 1988
A Taste of Mull
by Nick Gordon, Ian McAdam, Derek Ruegg
ISBN 13: 9780953277599
Format: Paperback (44 pages) Publisher: Brown & Whittaker Published: 08 Jul 2002
The Fannie Farmer Cookbook: Celebrating the 100th Anniversary of America's Great Classic Cookbook
by Marion Cunningham,Fannie Farmer Cookbook Corporation,Archibald Candy Corporation
ISBN 13: 9780679450818
Format: Illustrated (896 pages) Publisher: Knopf Publishing Group Published: 01 Nov 1998 Other Format: Illustrated
The Story of Sushi: An Unlikely Saga of Raw Fish and Rice (P.S. (Paperback))
by Trevor Corson,Trevor Corson
ISBN 13: 9780060883515
Format: Illustrated (416 pages) Publisher: Harper Perennial Published: 07 Nov 2008
Hallelujah! the Welcome Table: A Lifetime of Memories with Recipes
by Maya Angelou Dr.
ISBN 13: 9780812974850
Format: Illustrated (240 pages) Publisher: Random House Trade Published: 09 Oct 2007
Indian Grocery Store Demystified: A Food Lover's Guide to All the Best Ingredients in the Traditional Foods of India, Pakistan and Bangladesh (Take It with You Guides)
by L Bladholm
ISBN 13: 9781580631433
Format: Illustrated (256 pages) Publisher: Saint Martin's Press Inc. Published: 01 Aug 2000
Food Culture in Central America (Food Culture Around the World)
by Michael McDonald
ISBN 13: 9780313347672
Format: Illustrated (200 pages) Publisher: Greenwood Published: Jun 2009
The Fannie Farmer Cookbook
by Marion Cunningham,Lauren Jarrett
ISBN 13: 9780553568813
Format: Illustrated (1230 pages) Publisher: Bantam Published: 01 Dec 1994 Other Format: Illustrated
The Trellis Cookbook: Expanded Edition
by Marcel Desaulniers
ISBN 13: 9780671748425
Format: Paperback (400 pages) Publisher: Simon & Schuster Published: 01 Jan 1992
Delia's Complete How To Cook: Both a guide for beginners and a tried & tested recipe collection for life
by Delia Smith
ISBN 13: 9780563539070
Format: Hardcover (704 pages) Publisher: BBC Books Published: 05 Mar 2009
Good Fat: Low-Carb: With 100 Recipes
by Fran McCullough
ISBN 13: 9780743257398
Format: Paperback (388 pages) Publisher: Simon and Schuster Published: 15 Jun 1987