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Results for National & International Cookery

Showing 973 to 984 of 3,133 results
Vegan Soul Kitchen: Fresh, Healthy, and Creative African-American Cuisine Vegan Soul Kitchen: Fresh, Healthy, and Creative African-American Cuisine by Bryant Terry

Vegan Soul Kitchen: Fresh, Healthy, and Creative African-American Cuisine

by Bryant Terry


ISBN 13: 9780738212289

Format: Illustrated (256 pages)
Publisher: Da Capo Press
Published: 02 Apr 2009

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Larousse Gastronomique Larousse Gastronomique by Hamlyn

Larousse Gastronomique

by Hamlyn


ISBN 13: 9780600620426

Format: hardcover
Publisher: Hamlyn

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Mama Dip's Kitchen Mama Dip's Kitchen by Mildred Council

Mama Dip's Kitchen

by Mildred Council


ISBN 13: 9780807847909

Format: Illustrated (248 pages)
Publisher: University North Carolina Pr
Published: 31 Oct 1999

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Rufus Estes' Good Things to Eat (Dover Cookbooks) Rufus Estes' Good Things to Eat (Dover Cookbooks) by Rufus Estes

Rufus Estes' Good Things to Eat (Dover Cookbooks)

by Rufus Estes


ISBN 13: 9780486437644

Format: Paperback (160 pages)
Publisher: Dover Publications Inc.
Published: 25 Feb 2005

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Great Chefs of the South: from the Television Series Great Chefs of the South (Companion to the International Series) Great Chefs of the South: from the Television Series Great Chefs of the South (Companion to the International Series) by Marlene Osteen,Cumberland House Publishing

Great Chefs of the South: from the Television Series Great Chefs of the South (Companion to the International Series)

by Marlene Osteen,Cumberland House Publishing


ISBN 13: 9781888952452

Format: E-BOOK: Adobe Reader (224 pages)
Publisher: Cumberland House Publishing
Published: Apr 1997

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Favourite Devonshire Recipes (Favourite Recipes Series) (Devon) Favourite Devonshire Recipes (Favourite Recipes Series) (Devon) by Amanda Persey,A.R. Quinton

Favourite Devonshire Recipes (Favourite Recipes Series) (Devon)

by Amanda Persey,A.R. Quinton


ISBN 13: 9780906198964

Format: Paperback (48 pages)
Publisher: J Salmon Ltd.
Published: 01 Jan 2018

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Cafe Indiana: A Guide to Indiana's Down-home Cafes Cafe Indiana: A Guide to Indiana's Down-home Cafes by Joanne Raetz Stuttgen

Cafe Indiana: A Guide to Indiana's Down-home Cafes

by Joanne Raetz Stuttgen


ISBN 13: 9780299224943

Format: Paperback (288 pages)
Publisher: University of Wisconsin Press
Published: 15 Aug 2007

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Regional American Food Culture (Food Cultures in America) Regional American Food Culture (Food Cultures in America) by Lucy Long

Regional American Food Culture (Food Cultures in America)

by Lucy Long


ISBN 13: 9780313340437

Format: Hardcover (268 pages)
Publisher: Greenwood
Published: 13 Oct 2009

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Couscous and Other Good Food from Morocco Couscous and Other Good Food from Morocco by Paula Wolfert

Couscous and Other Good Food from Morocco

by Paula Wolfert


ISBN 13: 9780060913960

Format: Paperback (370 pages)
Publisher: Ecco
Published: Feb 1987

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An Invitation to Indian Cooking An Invitation to Indian Cooking by Madhur Jaffrey

An Invitation to Indian Cooking

by Madhur Jaffrey


ISBN 13: 9780099463245

Format: Paperback (368 pages)
Publisher: Arrow
Published: 02 Oct 2003
Other Format: Hardcover, Paperback

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