Buy Used and New National & International Cookery Books

The Fannie Farmer Cookbook

by Marion Cunningham,Lauren Jarrett

ISBN 13: 9780553568813

Format: Illustrated (1230 pages)
Publisher: Bantam
Published: 01 Dec 1994
Other Format: Illustrated

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Indian Grocery Store Demystified: A Food Lover's Guide to All the Best Ingredients in the Traditional Foods of India, Pakistan and Bangladesh (Take It with You Guides)

by L Bladholm

ISBN 13: 9781580631433

Format: Illustrated (256 pages)
Publisher: Saint Martin's Press Inc.
Published: 01 Aug 2000

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Food Culture in Central America (Food Culture Around the World)

by Michael McDonald

ISBN 13: 9780313347672

Format: Illustrated (200 pages)
Publisher: Greenwood
Published: Jun 2009

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Cooking Jewish: 532 Great Recipes from the Rabinowitz Family

by Judy Bart Kancigor

ISBN 13: 9780761135814

Format: Illustrated (706 pages)
Publisher: Workman Publishing Company
Published: 30 Mar 2007

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Hog and Hominy: Soul Food from Africa to America (Arts and Traditions of the Table) (Arts and Traditions of the Table: Perspectives on Culinary History)

by Frederick Opie

ISBN 13: 9780231146388

Format: Illustrated (288 pages)
Publisher: Columbia University Press
Published: 24 Oct 2008

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Cornbread Nation 2: The United States of Barbecue (Cornbread Nation: Best of Southern Food Writing)

by Lolis Eric Elie

ISBN 13: 9780807855560

Format: Paperback (312 pages)
Publisher: University North Carolina Pr
Published: 31 Oct 2004

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Eat, Drink, and Weigh Less: A Flexible and Delicious Way to Shrink Your Waist Without Going Hungry

by Mollie Katzen,Walter C. Willett

ISBN 13: 9781401308926

Format: Paperback (304 pages)
Publisher: Hyperion
Published: 17 May 2007
Other Format: Hardcover

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Eats

by Linck-E

ISBN 13: 9780875650357

Format: Paperback (258 pages)
Publisher: Texas Christian University Press,U.S.
Published: 31 Dec 1992

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Ambrosia: From the Assamese Kitchen

by Jyoti Das

ISBN 13: 9788129113740

Format: Paperback (238 pages)
Publisher: Rupa & Co
Published: 01 Jan 2009

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Authentic Recipes from Jamaica: [Jamaican Cookbook, Over 80 Recipes] (Authentic Recipes Series)

by John DeMers,Eduardo Fuss

ISBN 13: 9780794603243

Format: Illustrated (112 pages)
Publisher: Periplus Editions
Published: 15 Sep 2005

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Wok Cooking Made Easy (Learn to Cook): Delicious Meals in Minutes [Wok Cookbook, Over 60 Recipes] (Learn to Cook Series)

by Nongkran Daks

ISBN 13: 9780794604967

Format: Illustrated (128 pages)
Publisher: Periplus Editions/Berkeley Books Pte Ltd
Published: 30 Jun 2007

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Vegan Soul Kitchen: Fresh, Healthy, and Creative African-American Cuisine

by Bryant Terry

ISBN 13: 9780738212289

Format: Illustrated (256 pages)
Publisher: Da Capo Press
Published: 02 Apr 2009

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