Buy Used and New National & International Cookery Books

Vegan Soul Kitchen: Fresh, Healthy, and Creative African-American Cuisine

by Bryant Terry

ISBN 13: 9780738212289

Format: Illustrated (256 pages)
Publisher: Da Capo Press
Published: 02 Apr 2009

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Stirring the Pot: African Cuisines and Global Interaction, 1500-2000 (Africa in World History): A History of African Cuisine

by James C. McCann

ISBN 13: 9780896802728

Format: Paperback (234 pages)
Publisher: OHIO UNIVERSITY PRESS
Published: 15 Jan 2010

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The Borough Market Cookbook: Meat and Fish

by Sarah Freeman and Sarah Leahey Benjamin,Rachel de Thample,Emma Lofstrom,George Nicholson

ISBN 13: 9781904104926

Format: Hardcover (288 pages)
Publisher: Civic Books
Published: 24 Nov 2007

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Heavenly Foods

by Hajjah Nazihe Adil Kabbani,Shaikh Tourk Sonia

ISBN 13: 9781930409446

Format: Paperback (172 pages)
Publisher: Naqshbandi-Haqqani Sufi Order
Published: 30 Sep 2006

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Best of Croatian Cooking

by Liniana Pavicic,Gordana Pirker-Mosher

ISBN 13: 9780781812030

Format: Paperback (311 pages)
Publisher: Hippocrene Books
Published: 20 May 2007

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Barefoot Contessa Parties!: Ideas and Recipes for Parties That are Really Fun: Ideas and Recipes for Easy Parties That Are Really Fun: A Cookbook

by Ina Garten

ISBN 13: 9780609606445

Format: Illustrated (264 pages)
Publisher: Random House USA Inc
Published: 15 Jun 2011

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The Art of South American Cookery (Hippocrene International Cookbook Series)

by John Alcorn, Myra Waldo

ISBN 13: 9780781804851

Format: Paperback (276 pages)
Publisher: Hippocrene Books Inc.,U.S.
Published: 01 Aug 1996

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Seven Fires: Grilling the Argentine Way

by Francis Mallmann

ISBN 13: 9781579653545

Format: Illustrated (288 pages)
Publisher: Artisan Division of Workman Publishing
Published: 10 Sep 2013

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We are What We Eat: Ethnic Food and the Making of Americans

by Donna R. Gabaccia

ISBN 13: 9780674001909

Format: Illustrated (288 pages)
Publisher: Harvard University Press
Published: 14 Apr 2000

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Nantucket Open-House Cookbook

by Sarah Leah Chase

ISBN 13: 9780894804656

Format: Illustrated (336 pages)
Publisher: Workman Publishing
Published: 01 Jan 1987

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From Warehouse to Your House: More Than 250 Simple, Spectacular Recipes to Cook, Store, and Share When You Buy in Volume

by Sally Sampson

ISBN 13: 9780743275057

Format: Illustrated (338 pages)
Publisher: Simon & Schuster
Published: 26 Dec 2006

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VEGETARIAN COOKING JAMAICAN STYLE

by Ayesha Williams

ISBN 13: 9789768202123

Format: Paperback (68 pages)
Publisher: LMH PUBLISHING LTD
Published: 14 Apr 2007

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