Buy Used and New National & International Cookery Books

Results for National & International Cookery

Showing 973 to 984 of 2,966 results
Somali Cuisine Somali Cuisine by Barlin Ali

Somali Cuisine

by Barlin Ali


ISBN 13: 9781425977061

Format: Illustrated (100 pages)
Publisher: AuthorHouse
Published: 12 Jun 2007

Save for later

 
New : $27.15  
New : $27.15
The Exotic Kitchens of Peru: The Land of the Inca The Exotic Kitchens of Peru: The Land of the Inca by Copeland Marks

The Exotic Kitchens of Peru: The Land of the Inca

by Copeland Marks


ISBN 13: 9780871319579

Format: Paperback (290 pages)
Publisher: M. Evans & Company
Published: 15 May 2001

Save for later

 
New : $16.88  
New : $16.88
A Cup of Aloha: The Kona Coffee Epic (Latitude 20 Book) A Cup of Aloha: The Kona Coffee Epic (Latitude 20 Book) by Gerald Kinro

A Cup of Aloha: The Kona Coffee Epic (Latitude 20 Book)

by Gerald Kinro


ISBN 13: 9780824826789

Format: Illustrated (160 pages)
Publisher: University of Hawaii Press
Published: 01 Jun 2003

Save for later

 
New : $24.41  
New : $24.41
Pasties Pasties by Lindsey Bareham

Pasties

by Lindsey Bareham


ISBN 13: 9780953215669

Format: hardcover
Publisher: Mabecron Books Ltd

Save for later

 
New : $14.23  
New : $14.23
The Blue Ribbon Country Cookbook The Blue Ribbon Country Cookbook by Diane Roupe, Sharon K. Soder, Mike Dieter

The Blue Ribbon Country Cookbook

by Diane Roupe, Sharon K. Soder, Mike Dieter


ISBN 13: 9781401605209

Format: Paperback (672 pages)
Publisher: Rutledge Hill Press,U.S.
Published: 01 Oct 2007

Save for later

 
New : $22.49  
New : $22.49
Nantucket Open-House Cookbook Nantucket Open-House Cookbook by Sarah Leah Chase

Nantucket Open-House Cookbook

by Sarah Leah Chase


ISBN 13: 9780894804656

Format: Illustrated (336 pages)
Publisher: Workman Publishing
Published: 01 Jan 1987

Save for later

 
New : $24.88  
New : $24.88
We are What We Eat: Ethnic Food and the Making of Americans We are What We Eat: Ethnic Food and the Making of Americans by Donna R. Gabaccia

We are What We Eat: Ethnic Food and the Making of Americans

by Donna R. Gabaccia


ISBN 13: 9780674001909

Format: Illustrated (288 pages)
Publisher: Harvard University Press
Published: 14 Apr 2000

Save for later

 
New : $39.81  
New : $39.81
The Little House Cookbook: Frontier Foods from Laura Ingalls Wilder's Classic Stories (Little House Nonfiction) The Little House Cookbook: Frontier Foods from Laura Ingalls Wilder's Classic Stories (Little House Nonfiction) by Barbara M Walker,Garth Williams

The Little House Cookbook: Frontier Foods from Laura Ingalls Wilder's Classic Stories (Little House Nonfiction)

by Barbara M Walker,Garth Williams


ISBN 13: 9780064460903

Format: Illustrated (256 pages)
Publisher: HarperCollins
Published: 11 Sep 2014

Save for later

 
New : $10.42  
New : $10.42
Best of Croatian Cooking Best of Croatian Cooking by Liniana Pavicic,Gordana Pirker-Mosher

Best of Croatian Cooking

by Liniana Pavicic,Gordana Pirker-Mosher


ISBN 13: 9780781812030

Format: Paperback (311 pages)
Publisher: Hippocrene Books
Published: 20 May 2007

Save for later

 
New : $15.09  
New : $15.09
The Art of South American Cookery (Hippocrene International Cookbook Series) The Art of South American Cookery (Hippocrene International Cookbook Series) by John Alcorn, Myra Waldo

The Art of South American Cookery (Hippocrene International Cookbook Series)

by John Alcorn, Myra Waldo


ISBN 13: 9780781804851

Format: Paperback (276 pages)
Publisher: Hippocrene Books Inc.,U.S.
Published: 01 Aug 1996

Save for later

 
New : $12.63  
New : $12.63