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Results for National & International Cookery

Showing 961 to 972 of 3,245 results
Couscous and Other Good Food from Morocco Couscous and Other Good Food from Morocco by Paula Wolfert

Couscous and Other Good Food from Morocco

by Paula Wolfert


ISBN 13: 9780060913960

Format: Paperback (370 pages)
Publisher: Ecco
Published: Feb 1987

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Curry: A Tale of Cooks and Conquerors Curry: A Tale of Cooks and Conquerors by Lizzie Collingham

Curry: A Tale of Cooks and Conquerors

by Lizzie Collingham


ISBN 13: 9780099437864

Format: Paperback (352 pages)
Publisher: Vintage
Published: 06 Jul 2006
Other Format: Hardcover

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SEX ON A PLATE: Cookbook of Everlasting Love: Food as Foreplay - 10 YEAR ANNIVERSARY EDITION SEX ON A PLATE: Cookbook of Everlasting Love: Food as Foreplay - 10 YEAR ANNIVERSARY EDITION by Sharon Esther Lampert

SEX ON A PLATE: Cookbook of Everlasting Love: Food as Foreplay - 10 YEAR ANNIVERSARY EDITION

by Sharon Esther Lampert


ISBN 13: 9781885872487

Format: Paperback (138 pages)
Publisher: Kadimah Press
Published: 27 Jun 2009

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Rufus Estes' Good Things to Eat (Dover Cookbooks) Rufus Estes' Good Things to Eat (Dover Cookbooks) by Rufus Estes

Rufus Estes' Good Things to Eat (Dover Cookbooks)

by Rufus Estes


ISBN 13: 9780486437644

Format: Paperback (160 pages)
Publisher: Dover Publications Inc.
Published: 25 Feb 2005

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Favourite Devonshire Recipes (Favourite Recipes Series) (Devon) Favourite Devonshire Recipes (Favourite Recipes Series) (Devon) by Amanda Persey,A.R. Quinton

Favourite Devonshire Recipes (Favourite Recipes Series) (Devon)

by Amanda Persey,A.R. Quinton


ISBN 13: 9780906198964

Format: Paperback (48 pages)
Publisher: J Salmon Ltd.
Published: 01 Jan 2018

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We are What We Eat: Ethnic Food and the Making of Americans We are What We Eat: Ethnic Food and the Making of Americans by Donna R. Gabaccia

We are What We Eat: Ethnic Food and the Making of Americans

by Donna R. Gabaccia


ISBN 13: 9780674001909

Format: Illustrated (288 pages)
Publisher: Harvard University Press
Published: 14 Apr 2000

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Nantucket Open-House Cookbook Nantucket Open-House Cookbook by Sarah Leah Chase

Nantucket Open-House Cookbook

by Sarah Leah Chase


ISBN 13: 9780894804656

Format: Illustrated (336 pages)
Publisher: Workman Publishing
Published: 01 Jan 1987

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The Bulawayo Cookery Book: Zimbabwe's Original 1909 Cookery Book The Bulawayo Cookery Book: Zimbabwe's Original 1909 Cookery Book by N. H. Chataway,David Saffery

The Bulawayo Cookery Book: Zimbabwe's Original 1909 Cookery Book

by N. H. Chataway,David Saffery


ISBN 13: 9780955393624

Format: Paperback (160 pages)
Publisher: Jeppestown Press
Published: 23 Sep 2006

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Potluck Paradise: Favorite Fare from Church and Community Cookbooks: Favorite Food from Church and Community Cookbooks Potluck Paradise: Favorite Fare from Church and Community Cookbooks: Favorite Food from Church and Community Cookbooks by Rae Katherine Eighmey, Debbie Miller

Potluck Paradise: Favorite Fare from Church and Community Cookbooks: Favorite Food from Church and Community Cookbooks

by Rae Katherine Eighmey, Debbie Miller


ISBN 13: 9780873516259

Format: Paperback (184 pages)
Publisher: Minnesota Historical Society Press,U.S.
Published: 01 Nov 2008

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Somali Cuisine Somali Cuisine by Barlin Ali

Somali Cuisine

by Barlin Ali


ISBN 13: 9781425977061

Format: Illustrated (100 pages)
Publisher: AuthorHouse
Published: 12 Jun 2007

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A Cup of Aloha: The Kona Coffee Epic (Latitude 20 Book) A Cup of Aloha: The Kona Coffee Epic (Latitude 20 Book) by Gerald Kinro

A Cup of Aloha: The Kona Coffee Epic (Latitude 20 Book)

by Gerald Kinro


ISBN 13: 9780824826789

Format: Illustrated (160 pages)
Publisher: University of Hawaii Press
Published: 01 Jun 2003

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