Cooking Apicius: Roman Recipes for Today
by Sally Grainger
ISBN 13: 9781903018446
Format: Illustrated (128 pages) Publisher: Prospect Books Published: 01 Dec 2015
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Indian Grocery Store Demystified: A Food Lover's Guide to All the Best Ingredients in the Traditional Foods of India, Pakistan and Bangladesh (Take It with You Guides)
by L Bladholm
ISBN 13: 9781580631433
Format: Illustrated (256 pages) Publisher: Saint Martin's Press Inc. Published: 01 Aug 2000
Food Culture in Central America (Food Culture Around the World)
by Michael McDonald
ISBN 13: 9780313347672
Format: Illustrated (200 pages) Publisher: Greenwood Published: Jun 2009
Hallelujah! the Welcome Table: A Lifetime of Memories with Recipes
by Maya Angelou Dr.
ISBN 13: 9780812974850
Format: Illustrated (240 pages) Publisher: Random House Trade Published: 09 Oct 2007
The Bulawayo Cookery Book: Zimbabwe's Original 1909 Cookery Book
by N. H. Chataway,David Saffery
ISBN 13: 9780955393624
Format: Paperback (160 pages) Publisher: Jeppestown Press Published: 23 Sep 2006
Nantucket Open-House Cookbook
by Sarah Leah Chase
ISBN 13: 9780894804656
Format: Illustrated (336 pages) Publisher: Workman Publishing Published: 01 Jan 1987
Catalan Cuisine
by Andrews, Colman Colman Andrews,
ISBN 13: 9781898697763
Format: paperback Publisher: Grub Street Publishing
We are What We Eat: Ethnic Food and the Making of Americans
by Donna R. Gabaccia
ISBN 13: 9780674001909
Format: Illustrated (288 pages) Publisher: Harvard University Press Published: 14 Apr 2000
Potluck Paradise: Favorite Fare from Church and Community Cookbooks: Favorite Food from Church and Community Cookbooks
by Rae Katherine Eighmey, Debbie Miller
ISBN 13: 9780873516259
Format: Paperback (184 pages) Publisher: Minnesota Historical Society Press,U.S. Published: 01 Nov 2008
Pasties
by Lindsey Bareham
ISBN 13: 9780953215669
Format: hardcover Publisher: Mabecron Books Ltd
The Blue Ribbon Country Cookbook
by Diane Roupe, Sharon K. Soder, Mike Dieter
ISBN 13: 9781401605209
Format: Paperback (672 pages) Publisher: Rutledge Hill Press,U.S. Published: 01 Oct 2007
Diners, Drive-ins and Dives: An All-American Road Trip . . . with Recipes!
by Guy Fieri,Ann Volkwein
ISBN 13: 9780061724886
Format: Illustrated (256 pages) Publisher: William Morrow Cookbooks Published: 01 May 2010