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Results for National & International Cookery

Showing 961 to 972 of 3,191 results
The Blackberry Farm Cookbook: Four Seasons of Great Food and the Good Life The Blackberry Farm Cookbook: Four Seasons of Great Food and the Good Life by Sam Beall, Molly O'Neill

The Blackberry Farm Cookbook: Four Seasons of Great Food and the Good Life

by Sam Beall, Molly O'Neill


ISBN 13: 9780307407719

Format: Illustrated (300 pages)
Publisher: Clarkson Potter
Published: 15 Apr 2010

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New : $51.55  
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The Fannie Farmer Cookbook The Fannie Farmer Cookbook by Marion Cunningham,Lauren Jarrett

The Fannie Farmer Cookbook

by Marion Cunningham,Lauren Jarrett


ISBN 13: 9780553568813

Format: Illustrated (1230 pages)
Publisher: Bantam
Published: 01 Dec 1994
Other Format: Illustrated

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New : $16.36  
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Alinea: Grant Achatz Alinea: Grant Achatz by Grant Achatz

Alinea: Grant Achatz

by Grant Achatz


ISBN 13: 9781580089289

Format: hardcover
Publisher: Ten Speed Press

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New : $69.61  
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Food Culture in Southeast Asia (Food Culture Around the World) Food Culture in Southeast Asia (Food Culture Around the World) by Penny van Esterik

Food Culture in Southeast Asia (Food Culture Around the World)

by Penny van Esterik


ISBN 13: 9780313344190

Format: Hardcover (176 pages)
Publisher: Greenwood
Published: 30 Aug 2008

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New : $73.62  
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Tagines and Couscous: Delicious recipes for Moroccan one-pot cooking Tagines and Couscous: Delicious recipes for Moroccan one-pot cooking by Ghillie Basan

Tagines and Couscous: Delicious recipes for Moroccan one-pot cooking

by Ghillie Basan


ISBN 13: 9781845979485

Format: Illustrated (144 pages)
Publisher: Ryland Peters & Small
Published: 31 Mar 2010
Other Format: Hardcover

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New : $23.40  
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Jane Grigson's English Food Jane Grigson's English Food by Grigson, Jane Jane Grigson,

Jane Grigson's English Food

by Grigson, Jane Jane Grigson,


ISBN 13: 9780140273243

Format: paperback
Publisher: Penguin
Other Format: hardcover, Paperback

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New : $15.37  
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The Tex-Mex Cookbook: A History in Recipes and Photos The Tex-Mex Cookbook: A History in Recipes and Photos by Robb Walsh

The Tex-Mex Cookbook: A History in Recipes and Photos

by Robb Walsh


ISBN 13: 9780767914888

Format: Illustrated (267 pages)
Publisher: Ten Speed Press
Published: 15 Jun 2004

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New : $20.04  
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Latino Food Culture (Food Cultures in America) Latino Food Culture (Food Cultures in America) by Zilkia Janer

Latino Food Culture (Food Cultures in America)

by Zilkia Janer


ISBN 13: 9780313340277

Format: Illustrated (200 pages)
Publisher: Greenwood
Published: 30 Mar 2008

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New : $73.89  
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An Embarrassment of Mangoes: A Caribbean Interlude An Embarrassment of Mangoes: A Caribbean Interlude by Ann Vanderhoof

An Embarrassment of Mangoes: A Caribbean Interlude

by Ann Vanderhoof


ISBN 13: 9780767914277

Format: Paperback (320 pages)
Publisher: Broadway Books
Published: 08 Feb 2005

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New : $15.70  
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Heavenly Foods Heavenly Foods by Hajjah Nazihe Adil Kabbani,Shaikh Tourk Sonia

Heavenly Foods

by Hajjah Nazihe Adil Kabbani,Shaikh Tourk Sonia


ISBN 13: 9781930409446

Format: Paperback (172 pages)
Publisher: Naqshbandi-Haqqani Sufi Order
Published: 30 Sep 2006

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New : $36.11  
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