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Results for National & International Cookery

Showing 961 to 972 of 3,025 results
The Real Taste of Jamaica The Real Taste of Jamaica by Enid Donaldson, Ray Chen

The Real Taste of Jamaica

by Enid Donaldson, Ray Chen


ISBN 13: 9781894020862

Format: Paperback (176 pages)
Publisher: Warwick Publishing
Published: 01 Apr 2001

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Used : $73.56  
 
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Real Thai: From Pad Thai to Fishcakes Real Thai: From Pad Thai to Fishcakes by Terry Tan

Real Thai: From Pad Thai to Fishcakes

by Terry Tan


ISBN 13: 9781903221662

Format: Hardcover (64 pages)
Publisher: Jacqui Small LLP
Published: 25 Mar 2007

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Used : $81.33  
 
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NEW ITALIAN COOKBOOK (Bay Books Cookery Collection) NEW ITALIAN COOKBOOK (Bay Books Cookery Collection) by BAY COOKERY COLLECTION

NEW ITALIAN COOKBOOK (Bay Books Cookery Collection)

by BAY COOKERY COLLECTION


ISBN 13: 9780864115805

Format: Paperback (96 pages)
Publisher: MURDOCH
Published: 1998

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Used : $89.40  
 
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The Hampstead Cookbook The Hampstead Cookbook by J. A. Steele

The Hampstead Cookbook

by J. A. Steele


ISBN 13: 9780954637903

Format: Hardcover (80 pages)
Publisher: BookMaker
Published: 06 Dec 2003

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Used : $113.16  
 
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The Little House Cookbook: Frontier Foods from Laura Ingalls Wilder's Classic Stories (Little House Nonfiction) The Little House Cookbook: Frontier Foods from Laura Ingalls Wilder's Classic Stories (Little House Nonfiction) by Barbara M Walker,Garth Williams

The Little House Cookbook: Frontier Foods from Laura Ingalls Wilder's Classic Stories (Little House Nonfiction)

by Barbara M Walker,Garth Williams


ISBN 13: 9780064460903

Format: Illustrated (256 pages)
Publisher: HarperCollins
Published: 11 Sep 2014

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New : $10.34  
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The Fiddlehead Cookbook: Recipes from Alaska's Most Celebrated Restaurant and Bakery The Fiddlehead Cookbook: Recipes from Alaska's Most Celebrated Restaurant and Bakery by Nancy Decherney, Deborah Marshall, John Decherney

The Fiddlehead Cookbook: Recipes from Alaska's Most Celebrated Restaurant and Bakery

by Nancy Decherney, Deborah Marshall, John Decherney


ISBN 13: 9780312098063

Format: Paperback (256 pages)
Publisher: St. Martin's Griffin
Published: Sep 1993

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New : $17.43  
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Larousse Gastronomique Larousse Gastronomique by Hamlyn

Larousse Gastronomique

by Hamlyn


ISBN 13: 9780600620426

Format: hardcover
Publisher: Hamlyn

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New : $64.66  
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The Bulawayo Cookery Book: Zimbabwe's Original 1909 Cookery Book The Bulawayo Cookery Book: Zimbabwe's Original 1909 Cookery Book by N. H. Chataway,David Saffery

The Bulawayo Cookery Book: Zimbabwe's Original 1909 Cookery Book

by N. H. Chataway,David Saffery


ISBN 13: 9780955393624

Format: Paperback (160 pages)
Publisher: Jeppestown Press
Published: 23 Sep 2006

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New : $16.31  
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Cooking Apicius: Roman Recipes for Today Cooking Apicius: Roman Recipes for Today by Sally Grainger

Cooking Apicius: Roman Recipes for Today

by Sally Grainger


ISBN 13: 9781903018446

Format: Illustrated (128 pages)
Publisher: Prospect Books
Published: 01 Dec 2015

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New : $15.96  
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Hallelujah! the Welcome Table: A Lifetime of Memories with Recipes Hallelujah! the Welcome Table: A Lifetime of Memories with Recipes by Maya Angelou Dr.

Hallelujah! the Welcome Table: A Lifetime of Memories with Recipes

by Maya Angelou Dr.


ISBN 13: 9780812974850

Format: Illustrated (240 pages)
Publisher: Random House Trade
Published: 09 Oct 2007

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New : $22.56  
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Nantucket Open-House Cookbook Nantucket Open-House Cookbook by Sarah Leah Chase

Nantucket Open-House Cookbook

by Sarah Leah Chase


ISBN 13: 9780894804656

Format: Illustrated (336 pages)
Publisher: Workman Publishing
Published: 01 Jan 1987

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New : $24.68  
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