Cooking Apicius: Roman Recipes for Today
by Sally Grainger
ISBN 13: 9781903018446
Format: Illustrated (128 pages) Publisher: Prospect Books Published: 01 Dec 2015
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Traditional Scottish Recipes (Waverley Scottish Classics)
by Eleanor Cowan
ISBN 13: 9781902407777
Format: Illustrated (192 pages) Publisher: Waverley Books Ltd Published: 30 Mar 2009
Hallelujah! the Welcome Table: A Lifetime of Memories with Recipes
by Maya Angelou Dr.
ISBN 13: 9780812974850
Format: Illustrated (240 pages) Publisher: Random House Trade Published: 09 Oct 2007
The Blue Ribbon Country Cookbook
by Diane Roupe, Sharon K. Soder, Mike Dieter
ISBN 13: 9781401605209
Format: Paperback (672 pages) Publisher: Rutledge Hill Press,U.S. Published: 01 Oct 2007