Culinary Artistry
by Andrew Dornenburg,Karen Page
ISBN 13: 9780471287858
Format: Illustrated (448 pages) Publisher: Wiley Published: 21 Oct 1996
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All American Cowboy Cookbook: Home Cooking on the Range
by Ken Beck,Jim Clark
ISBN 13: 9781558533653
Format: Illustrated (256 pages) Publisher: Rutledge Hill Press,U.S. Published: 08 Mar 2000
Angela Hartnett's Cucina: Three Generations of Italian Family Cooking
by Angela Hartnett,Gordon Ramsay
ISBN 13: 9780091910273
Format: Hardcover (272 pages) Publisher: Ebury Press Published: 03 May 2007
The Old Farmer's Almanac Everyday Cookbook
by Old Farmer's Almanac
ISBN 13: 9781571984630
Format: Illustrated (336 pages) Publisher: Old Farmer's Almanac Published: 20 Aug 2008
Gullah Home Cooking the Daufuskie Way: Smokin' Joe Butter Beans, Ol' 'Fuskie Fried Crab Rice, Sticky-Bush Blackberry Dumpling, and Other Sea Island Favorites
by Sallie Ann Robinson
ISBN 13: 9780807854563
Format: Illustrated (192 pages) Publisher: University North Carolina Pr Published: 30 Apr 2003
Native Harvests: American Indian Wild Foods and Recipes
by E Barrie Kavasch
ISBN 13: 9780486440637
Format: Illustrated (272 pages) Publisher: Dover Publications Inc Published: 25 Mar 2005
The Geordie Cook Book
by Peggy Howey
ISBN 13: 9780946928224
Format: Paperback (40 pages) Publisher: Butler Publishing Published: 19 May 1989
Eva Pendaeli's Original Tanzania Cookbook (Tanzania Political Economy Series, 4, 4)
by Eva Pendaeli-Sarakikya
ISBN 13: 9789976101256
Format: Paperback (208 pages) Publisher: Mkuki Na Nyota Publishers Published: May 1996
Delia's Complete How To Cook: Both a guide for beginners and a tried & tested recipe collection for life
by Delia Smith
ISBN 13: 9780563539070
Format: Hardcover (704 pages) Publisher: BBC Books Published: 05 Mar 2009
The Trellis Cookbook: Expanded Edition
by Marcel Desaulniers
ISBN 13: 9780671748425
Format: Paperback (400 pages) Publisher: Simon & Schuster Published: 01 Jan 1992
Apricots on the Nile: A Memoir with Recipes
by Colette Rossant
ISBN 13: 9780747558163
Format: Paperback (192 pages) Publisher: Bloomsbury Paperbacks Published: 04 Feb 2002
Good Fat: Low-Carb: With 100 Recipes
by Fran McCullough
ISBN 13: 9780743257398
Format: Paperback (388 pages) Publisher: Simon and Schuster Published: 15 Jun 1987