Buy Used and New National & International Cookery Books

My Favorite Maryland Recipes

by Hele Avalynne Tawes

ISBN 13: 9780870335006

Format: Paperback (192 pages)
Publisher: Cornell Maritime Press Inc.,U.S.
Published: Jan 2010

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Cooking with the Two Fat Ladies

by Jennifer Paterson, Clarissa Dickson Wright

ISBN 13: 9780609603222

Format: Hardcover (192 pages)
Publisher: Clarkson N Potter Publishers
Published: Feb 1998

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Cooking with All Things Trader Joe's

by Deana Gunn, Wona C. Miniati

ISBN 13: 9780979938412

Format: Hardcover (272 pages)
Publisher: Brown Bag Publishers
Published: Jun 2008

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Cocina de la Familia: More Than 200 Authentic Recipes from Mexican-American Home Kitchens (A Fireside book)

by Marilyn Tausend

ISBN 13: 9780684855257

Format: Paperback (418 pages)
Publisher: Atria
Published: 29 Nov 1999

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Italian Cooking Made Easy: A Treasury of Italian Dishes for Every Occasion

by

ISBN 13: 9780883654194

Format: Paperback (96 pages)
Publisher: Galahad Books,U.S.

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Classic Austrian Cooking (Cookery Classics)

by Gretel Beer

ISBN 13: 9780233988276

Format: Hardcover (336 pages)
Publisher: Andre Deutsch Ltd
Published: 23 Sep 1993

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Mastering the Art of French Cooking, Volume 2: A Cookbook

by Julia Child

ISBN 13: 9780394721774

Format: Illustrated (648 pages)
Publisher: Knopf Publishing Group
Published: Sep 1983
Other Format: Paperback

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Devon (Country recipes series)

by Molly Perham

ISBN 13: 9781853040030

Format: Paperback (80 pages)
Publisher: Ravette Publishing Ltd
Published: 30 Oct 1987

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Virginia Seasons: New Recipes from the Old Dominion

by Junior League of Richmond

ISBN 13: 9780961405601

Format: Hardcover (334 pages)
Publisher: Junior League of Richmond
Published: Jun 1984

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The International Cookie Cookbook

by Nancy Baggett

ISBN 13: 9781556700415

Format: Hardcover (256 pages)
Publisher: Stewart, Tabori & Chang Inc
Published: 13 Apr 1989

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Classic Food of China

by Yan-Kit So

ISBN 13: 9780333576717

Format: Hardcover (288 pages)
Publisher: Macmillan
Published: 06 Nov 1992

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Great Cooking with Country Inn Chefs: Culinary Journey Across America (Food & drink)

by Gail Greco

ISBN 13: 9781558531574

Format: Hardcover (256 pages)
Publisher: Rutledge Hill Press,U.S.
Published: Oct 1992

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