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Results for National & International Cookery

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Clearspring - The Real Taste of Japan: Using the Finest Ingredients Clearspring - The Real Taste of Japan: Using the Finest Ingredients by John Belleme,Jan Belleme,Ysanne Spevack

Clearspring - The Real Taste of Japan: Using the Finest Ingredients

by John Belleme,Jan Belleme,Ysanne Spevack


ISBN 13: 9781897701973

Format: Paperback (156 pages)
Publisher: Cross Media
Published: Jun 2004

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Used : $9.36  
 
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Ripailles: Traditional French Cuisine Ripailles: Traditional French Cuisine by Stéphane Reynaud

Ripailles: Traditional French Cuisine

by Stéphane Reynaud


ISBN 13: 9781741962345

Format: Hardcover (480 pages)
Publisher: Murdoch Books
Published: 15 Sep 2008

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Used : $9.61  
 
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A Taste of Zanzibar A Taste of Zanzibar by Zarina Jafferji

A Taste of Zanzibar

by Zarina Jafferji


ISBN 13: 9789987667024

Format: Paperback (80 pages)
Publisher: Galley Publications
Published: 20 Feb 2002

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Used : $9.87  
 
Used : $9.87
Greek (Classic Cusine) Greek (Classic Cusine) by Southwater, Jim Antoniou

Greek (Classic Cusine)

by Southwater, Jim Antoniou


ISBN 13: 9781844760411

Format: Paperback (64 pages)
Publisher: Southwater
Published: 24 Sep 2004

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Used : $10.05  
 
Used : $10.05
The Stinking Cookbook The Stinking Cookbook by Jerry Dal Bozzo

The Stinking Cookbook

by Jerry Dal Bozzo


ISBN 13: 9780890877302

Format: Paperback (76 pages)
Publisher: Celestial Arts
Published: 18 Jan 1995

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Used : $10.46  
 
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Konkan Cookbook Konkan Cookbook by Sanjeev Kapoor

Konkan Cookbook

by Sanjeev Kapoor


ISBN 13: 9788179912164

Format: Hardcover (138 pages)
Publisher: Popular Prakashan Ltd ,India
Published: 01 Dec 2008

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Used : $10.73  
 
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Twelve: A Tuscan Cookbook Twelve: A Tuscan Cookbook by Tessa Kiros

Twelve: A Tuscan Cookbook

by Tessa Kiros


ISBN 13: 9781740452601

Format: Hardcover (600 pages)
Publisher: Murdoch Books
Published: 03 Oct 2003

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Used : $10.98  
 
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The Minimalist Cooks Dinner The Minimalist Cooks Dinner by Mark Bittman

The Minimalist Cooks Dinner

by Mark Bittman


ISBN 13: 9780767906715

Format: Hardcover (238 pages)
Publisher: Broadway Books (A Division of Bantam Doubleday Del
Published: 21 Mar 2002

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Used : $11.17  
 
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The Feng Shui Kitchen The Feng Shui Kitchen by Kam Chuen Lam,Lam Kai Sin

The Feng Shui Kitchen

by Kam Chuen Lam,Lam Kai Sin


ISBN 13: 9781856751704

Format: Paperback (160 pages)
Publisher: Gaia Books Ltd
Published: 25 Feb 2000

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Used : $11.21  
 
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Old-Time Farmhouse Cooking: Rural American Recipes & Farm Lore Old-Time Farmhouse Cooking: Rural American Recipes & Farm Lore by Barbara Swell

Old-Time Farmhouse Cooking: Rural American Recipes & Farm Lore

by Barbara Swell


ISBN 13: 9781883206413

Format: Illustrated (72 pages)
Publisher: Native Ground Books & Music
Published: 15 Jan 2003

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Used : $11.38  
 
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French Home Cooking: An Introduction to Classic French Cooking French Home Cooking: An Introduction to Classic French Cooking by Paul Bocuse, Philip Hyman, Mary Hyman

French Home Cooking: An Introduction to Classic French Cooking

by Paul Bocuse, Philip Hyman, Mary Hyman


ISBN 13: 9780246119544

Format: Hardcover (272 pages)
Publisher: Grafton
Published: 23 Apr 1989
Other Format: Paperback

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Used : $11.60  
 
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Crazy Sista Cooking: Cuisine and Conversation with Lucy Anne Buffett Crazy Sista Cooking: Cuisine and Conversation with Lucy Anne Buffett by Lucy Anne Buffett, Anastasia Arnold, Sara Essex

Crazy Sista Cooking: Cuisine and Conversation with Lucy Anne Buffett

by Lucy Anne Buffett, Anastasia Arnold, Sara Essex


ISBN 13: 9780979969911

Format: Hardcover (352 pages)
Publisher: Already Done
Published: Apr 2009

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Used : $12.02  
 
Used : $12.02