Scottish Home Cooking
by Judy Paterson
ISBN 13: 9781898169031
Format: Paperback (96 pages) Publisher: Lindsay Publications Published: 28 Feb 1995
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Asian
by Farina Wong Kingsley
ISBN 13: 9781840924398
Format: Paperback (120 pages) Publisher: Apple Press Published: 01 Mar 2004
Everyday Cape Malay Cooking
by Zainab Lagardien,Alain Proust
ISBN 13: 9781868721689
Format: Paperback (96 pages) Publisher: Struik Publishers Published: 01 May 1998
Basic French Cookery Course
by Len Deighton
ISBN 13: 9780712634670
Format: Hardcover (223 pages) Publisher: Ebury Press Published: 25 Oct 1990
Asian Delights: All Time Favourite Recipes
by Betty Yew
ISBN 13: 9789812043597
Format: Hardcover (264 pages) Publisher: Times Editions Published: 01 Jun 1997
Favourite Indian Food (The Best of Ethnic Cooking)
by Diane Seed, Robert Budwig
ISBN 13: 9781872803043
Format: Paperback (128 pages) Publisher: Rosendale Press Published: 31 Mar 1993 Other Format: Hardcover
Real Thai: From Pad Thai to Fishcakes
by Terry Tan
ISBN 13: 9781903221662
Format: Hardcover (64 pages) Publisher: Jacqui Small LLP Published: 25 Mar 2007
The Hampstead Cookbook
by J. A. Steele
ISBN 13: 9780954637903
Format: Hardcover (80 pages) Publisher: BookMaker Published: 06 Dec 2003
Indian Cuisine (Lifestyle S.)
by Harmeet Hooren-Sagoo
ISBN 13: 9781845107826
Format: Hardcover (128 pages) Publisher: Top That! Publishing Ltd Published: Mar 2006
Savage Barbecue: Race, Culture, and the Invention of America's First Food
by Andrew Warnes
ISBN 13: 9780820331096
Format: Illustrated (208 pages) Publisher: University of Georgia Press Published: 01 Aug 2008
The Curry Secret: How to Cook Real Indian Restaurant Meals at Home
by Kris Dhillon
ISBN 13: 9780716021919
Format: Paperback (128 pages) Publisher: Right Way Published: 27 Mar 2008 Other Format: Paperback
Alinea: Grant Achatz
by Grant Achatz
ISBN 13: 9781580089289
Format: hardcover Publisher: Ten Speed Press