Buy Used and New National & International Cookery Books

Down Island Caribbean Cookery

by Virginie F. Elbert, George A. Elbert

ISBN 13: 9780671672034

Format: Hardcover (364 pages)
Publisher: Simon & Schuster
Published: Aug 1991

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Crazy Water, Pickled Lemons: Enchanting Dishes from the Middle East, Mediterranean and North Africa

by Diana Henry

ISBN 13: 9781845332273

Format: Paperback (192 pages)
Publisher: Mitchell Beazley
Published: 13 Apr 2006

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Granny's Kitchen: Cornish Recipes from Backalong

by Betty Waller, Andrew Monks

ISBN 13: 9780951977811

Format: Paperback (56 pages)
Publisher: Whistlestop
Published: 21 Apr 1994

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The River Cafe Classic Italian Cookbook

by Rose Gray,Ruth Rogers

ISBN 13: 9780718153496

Format: Hardcover (416 pages)
Publisher: Michael Joseph
Published: 24 Sep 2009

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My Favorite Maryland Recipes

by Hele Avalynne Tawes

ISBN 13: 9780870335006

Format: Paperback (192 pages)
Publisher: Cornell Maritime Press Inc.,U.S.
Published: Jan 2010

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Cooking with the Two Fat Ladies

by Jennifer Paterson, Clarissa Dickson Wright

ISBN 13: 9780609603222

Format: Hardcover (192 pages)
Publisher: Clarkson N Potter Publishers
Published: Feb 1998

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Cooking with All Things Trader Joe's

by Deana Gunn, Wona C. Miniati

ISBN 13: 9780979938412

Format: Hardcover (272 pages)
Publisher: Brown Bag Publishers
Published: Jun 2008

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The Raw and the Cooked: Adventures of a Roving Gourmand

by Jim Harrison

ISBN 13: 9780802139375

Format: Paperback (288 pages)
Publisher: Grove Press
Published: Oct 2002
Other Format: Paperback

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Pastry Queen Parties: Entertaining Friends and Family, Texas Style

by Rebecca Rather, Alison Oresman

ISBN 13: 9781580089906

Format: Hardcover (256 pages)
Publisher: Ten Speed Press
Published: 01 Oct 2009

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Classic Austrian Cooking (Cookery Classics)

by Gretel Beer

ISBN 13: 9780233988276

Format: Hardcover (336 pages)
Publisher: Andre Deutsch Ltd
Published: 23 Sep 1993

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Le Manoir Aux Quat' Saisons

by Raymond Blanc

ISBN 13: 9780356191546

Format: Paperback (256 pages)
Publisher: Little, Brown
Published: 11 Oct 1990
Other Format: Paperback

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Pillsbury Best of the Bake-off Cookbook: Recipes from America's Favorite Cooking Contest

by Pillsbury Editors

ISBN 13: 9780470194423

Format: Hardcover (368 pages)
Publisher: John Wiley & Sons
Published: 26 Sep 2008

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