Down Island Caribbean Cookery
by Virginie F. Elbert, George A. Elbert
ISBN 13: 9780671672034
Format: Hardcover (364 pages) Publisher: Simon & Schuster Published: Aug 1991
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My Favorite Maryland Recipes
by Hele Avalynne Tawes
ISBN 13: 9780870335006
Format: Paperback (192 pages) Publisher: Cornell Maritime Press Inc.,U.S. Published: Jan 2010
Cooking with the Two Fat Ladies
by Jennifer Paterson, Clarissa Dickson Wright
ISBN 13: 9780609603222
Format: Hardcover (192 pages) Publisher: Clarkson N Potter Publishers Published: Feb 1998
Cooking with All Things Trader Joe's
by Deana Gunn, Wona C. Miniati
ISBN 13: 9780979938412
Format: Hardcover (272 pages) Publisher: Brown Bag Publishers Published: Jun 2008
Taste of Cyprus
by Gilli Davies
ISBN 13: 9780948853258
Format: Paperback (208 pages) Publisher: Interworld Publications Published: 01 Dec 1998
Classic Austrian Cooking (Cookery Classics)
by Gretel Beer
ISBN 13: 9780233988276
Format: Hardcover (336 pages) Publisher: Andre Deutsch Ltd Published: 23 Sep 1993
Mastering the Art of French Cooking, Volume 2: A Cookbook
by Julia Child
ISBN 13: 9780394721774
Format: Illustrated (648 pages) Publisher: Knopf Publishing Group Published: Sep 1983 Other Format: Paperback
Virginia Seasons: New Recipes from the Old Dominion
by Junior League of Richmond
ISBN 13: 9780961405601
Format: Hardcover (334 pages) Publisher: Junior League of Richmond Published: Jun 1984
Devon (Country recipes series)
by Molly Perham
ISBN 13: 9781853040030
Format: Paperback (80 pages) Publisher: Ravette Publishing Ltd Published: 30 Oct 1987
The International Cookie Cookbook
by Nancy Baggett
ISBN 13: 9781556700415
Format: Hardcover (256 pages) Publisher: Stewart, Tabori & Chang Inc Published: 13 Apr 1989
Great Cooking with Country Inn Chefs: Culinary Journey Across America (Food & drink)
by Gail Greco
ISBN 13: 9781558531574
Format: Hardcover (256 pages) Publisher: Rutledge Hill Press,U.S. Published: Oct 1992
Classic Food of China
by Yan-Kit So
ISBN 13: 9780333576717
Format: Hardcover (288 pages) Publisher: Macmillan Published: 06 Nov 1992