The Wines of Portugal (Classic Wine Library)
by Jan Read
ISBN 13: 9780571119523
Format: Paperback Publisher: Mitchell Beazley Published: 22 Nov 1982 Other Format: Paperback
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The Tofu Cook Book
by Junko Lampert
ISBN 13: 9780877013839
Format: Paperback (102 pages) Publisher: Chronicle Books Published: 29 Dec 1988
Indian (Rebo series)
by
ISBN 13: 9781840530780
Format: Paperback Publisher: Rebo Productions Published: 31 Jul 1998
Scottish Regional Recipes
by Catherine Brown
ISBN 13: 9780550225801
Format: Paperback (144 pages) Publisher: Chambers Published: 28 Jan 1993
Complete Lancashire Cookbook
by Catherine Rothwell
ISBN 13: 9781872226651
Format: Paperback Publisher: Printwise Publications Published: Apr 1992
Dinner at Buckingham Palace: Based on the Diaries of Charles Oliver
by Charles Oliver, Paul Fishman, Fiorella Busoni
ISBN 13: 9781844543717
Format: Paperback (288 pages) Publisher: John Blake Publishing Ltd Published: 30 Apr 2007
Greek (Classic Cusine)
by Southwater, Jim Antoniou
ISBN 13: 9781844760411
Format: Paperback (64 pages) Publisher: Southwater Published: 24 Sep 2004
The Minimalist Cooks Dinner
by Mark Bittman
ISBN 13: 9780767906715
Format: Hardcover (238 pages) Publisher: Broadway Books (A Division of Bantam Doubleday Del Published: 21 Mar 2002
French Home Cooking: An Introduction to Classic French Cooking
by Paul Bocuse, Philip Hyman, Mary Hyman
ISBN 13: 9780246119544
Format: Hardcover (272 pages) Publisher: Grafton Published: 23 Apr 1989 Other Format: Paperback
Mourjou: The Life and Food of an Auvergne Village
by Peter Graham
ISBN 13: 9780140468601
Format: Paperback (256 pages) Publisher: Penguin Published: 27 May 1999 Other Format: Hardcover, Paperback
A Taste of Zanzibar
by Zarina Jafferji
ISBN 13: 9789987667024
Format: Paperback (80 pages) Publisher: Galley Publications Published: 20 Feb 2002
A Taste of the Far East
by Madhur Jaffrey
ISBN 13: 9780099226826
Format: Paperback (416 pages) Publisher: Arrow Published: 01 May 1997 Other Format: Hardcover