Buy Used and New National & International Cookery Books

A Little Brazilian Cookbook (International little cookbooks)

by Elisabeth Lambert Ortiz, Jose Gerardo Fajardo

ISBN 13: 9780862813062

Format: Hardcover (60 pages)
Publisher: Appletree Press Ltd
Published: 28 May 1992

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The Mediterranean Diet Cookbook: A Delicious Alternative for Lifelong Health

by Nancy Harmon-Jenkins

ISBN 13: 9780593038161

Format: Hardcover (512 pages)
Publisher: Bantam Press
Published: 12 Jan 1995

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How to Cook Without a Book: Recipes and Techniques Every Cook Should Know by Heart

by Pam Anderson

ISBN 13: 9780767902793

Format: Hardcover (304 pages)
Publisher: Broadway Books (A Division of Bantam Doubleday Del
Published: 01 Apr 2000

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South-East Asian Curry Cookbook: Over 50 Deliciously Fresh and Fragrant Curries from Thailand, Burma, Vietnam, Indonesia, Malaysia and the Philippines

by Mridula Baljekar

ISBN 13: 9781842158722

Format: Paperback (96 pages)
Publisher: Southwater
Published: 29 Aug 2003

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Seasons in the Wine Country: Recipes from the Culinary Institue of America at Greystone

by Cate Conniff-Dobrich

ISBN 13: 9780811865883

Format: Paperback (208 pages)
Publisher: Chronicle Books
Published: 01 Sep 2009

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United Cakes of America

by Warren Brown,Joshua Cogan

ISBN 13: 9781584798392

Format: Hardcover (224 pages)
Publisher: Abrams
Published: 27 Apr 2010

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Foods Of The World Thai (Foods of the World S.)

by Kelly Simon

ISBN 13: 9780316906050

Format: Hardcover (120 pages)
Publisher: Little, Brown & Company
Published: 09 Sep 1993

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India (Vegetarian Table)

by Yamuna Devi, Zeva Oelbaum

ISBN 13: 9780811811446

Format: Hardcover (156 pages)
Publisher: Chronicle Books
Published: 27 Feb 1997

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Paula Deen's Kitchen Classics: The Lady & Sons Savannah Country Cookbook and the Lady & Sons, Too!

by John Berendt, Paula H. Deen

ISBN 13: 9781400064557

Format: Hardcover (480 pages)
Publisher: Random House
Published: 11 Oct 2005

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Cooking of South West France

by Paula Wolfert

ISBN 13: 9780863182396

Format: Paperback (320 pages)
Publisher: DK
Published: 07 Sep 1987
Other Format: Paperback

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Taste of Italy: 300 Authentic Recipes and Many Typical Regional Products

by Chefs of Food Editore

ISBN 13: 9788862840187

Format: Paperback (432 pages)
Publisher: Leonardo Publishing
Published: 23 Apr 2009

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New Flavours of the Lebanese Table

by Nada Saleh

ISBN 13: 9780091917241

Format: Paperback (320 pages)
Publisher: Ebury Press
Published: 02 Aug 2007

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