Every Day's a Party
by Emeril Lagasse
ISBN 13: 9780688164300
Format: Hardcover (352 pages) Publisher: William Morrow Published: 25 Nov 1999
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Taste of Cyprus
by Gilli Davies
ISBN 13: 9780948853258
Format: Paperback (208 pages) Publisher: Interworld Publications Published: 01 Dec 1998
Foods Of The World Thai (Foods of the World S.)
by Kelly Simon
ISBN 13: 9780316906050
Format: Hardcover (120 pages) Publisher: Little, Brown & Company Published: 09 Sep 1993
Vineyard Seasons: More from the Heart of the Home
by Susan Branch
ISBN 13: 9780747503002
Format: Hardcover (160 pages) Publisher: Bloomsbury Publishing PLC Published: 24 Nov 1988
Dr. Oetker: Best Recipes: German Cooking and Baking
by Sabine Puppe,Carola Reich
ISBN 13: 9783767005891
Format: Hardcover (256 pages) Publisher: Oetker Dr. Verlag Kg Published: 01 Mar 2006
Scandinavian Cookbook
by Trina Hahnemann
ISBN 13: 9781844006137
Format: Illustrated (224 pages) Publisher: Quadrille Publishing Ltd Published: 05 Sep 2008 Other Format: Hardcover
Cucina Romana: (E) (Conran Octopus Cookery)
by Sarah Manuelli
ISBN 13: 9781840914078
Format: Hardcover (160 pages) Publisher: Conran Published: 13 Apr 2005
The Book of Greek Cooking
by Lesley Mackley
ISBN 13: 9781840652710
Format: Hardcover (120 pages) Publisher: Salamander Books Ltd Published: 19 Mar 2001 Other Format: Hardcover
Chinese: Authentic Dishes from the Orient
by Deh-Ta Hsiung
ISBN 13: 9780754803492
Format: Illustrated (64 pages) Publisher: Lorenz Books Published: 03 Jan 2000
Flavours of Andalucia
by Elisabeth Luard
ISBN 13: 9781855850637
Format: Hardcover (160 pages) Publisher: Collins & Brown Published: 26 Sep 1991 Other Format: Paperback
Curry Leaves and Cumin Seeds: A Healthier Approach to Indian Cooking
by Jeeta Gandhi
ISBN 13: 9781868727339
Format: Paperback (127 pages) Publisher: Struik Publishers Published: 30 Apr 2002
The Cajun and Creole Cookbook: The Very Best of Modern Louisiana Cooking (Creative Cooking Library)
by Ruby Le Bois
ISBN 13: 9781859670293
Format: Hardcover (96 pages) Publisher: Lorenz Books Published: 03 Jan 2000