Buy Used and New National & International Cookery Books

Indian Vegetarian Curries: Exotic, Delicious and Colourful Dishes and Accompaniments (Best of Vegetarian Cooking S.)

by Harvey Day

ISBN 13: 9780722515129

Format: Paperback (128 pages)
Publisher: Thorsons
Published: 27 Aug 1987
Other Format: Illustrated

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Chinese and Oriental Cooking (Good Cook's Collection S.)

by Polly Boyd,Rachel Blackmore

ISBN 13: 9781863431118

Format: Paperback (80 pages)
Publisher: J B Fairfax Press Pty Ltd
Published: Dec 1993

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India (World Food S.)

by

ISBN 13: 9781405461535

Format: Paperback (256 pages)
Publisher: Parragon Plus
Published: 01 Sep 2005

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Recipes Italian Farmhouse

by Valentina Harris

ISBN 13: 9781850295075

Format: Paperback (160 pages)
Publisher: Conran Octopus Ltd
Published: 27 May 1993

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Northwest Flavors (America cooks)

by Lindley Boegehold

ISBN 13: 9781842156490

Format: Illustrated (64 pages)
Publisher: Southwater
Published: 31 Aug 2002

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Whats Cooking: Thai

by Christine France

ISBN 13: 9780752540450

Format: Hardcover (256 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Jan 2000
Other Format: Paperback

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The Best of Modern British Cooking

by Sarah Freeman

ISBN 13: 9780316913898

Format: Paperback (256 pages)
Publisher: Little, Brown
Published: 06 Feb 1997
Other Format: Hardcover, Paperback

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Classic Chinese Cooking: Tempting Tastes from the East

by Linda Doeser

ISBN 13: 9781840387667

Format: Paperback
Publisher: Anness Publishing
Published: 03 Jan 2000
Other Format: Hardcover, Paperback

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Mediterranean (Master Chefs S.)

by Antony Worrall Thompson, Simon Wheeler

ISBN 13: 9780297836346

Format: Paperback (32 pages)
Publisher: Weidenfeld Nicolson Illustrated
Published: 09 Sep 1996

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Best of Morocco (Cook's essentials)

by Southwater Publishing

ISBN 13: 9780754802587

Format: Illustrated (64 pages)
Publisher: Southwater
Published: 03 Jan 2000

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Italian Cooking (Step by Step Cooking S.)

by unknown

ISBN 13: 9780862882310

Format: Hardcover (72 pages)
Publisher: Greenwich Editions,U.S.
Published: 01 Mar 1999

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The Little Book of Wok and Stir Fry Cooking (Little recipe books)

by Jillian Stewart, Kate Cranshaw

ISBN 13: 9781856275781

Format: Hardcover (45 pages)
Publisher: Grange Books Ltd
Published: 01 Feb 1995

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