Buy Used and New National & International Cookery Books

Food of Japan

by Shirley Booth

ISBN 13: 9781902304168

Format: Hardcover (256 pages)
Publisher: Grub Street Publishing
Published: 01 Aug 2000
Other Format: Paperback

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Country Home: Decorative Details and Delicious Recipes

by Simona Hill

ISBN 13: 9780754819219

Format: Hardcover (64 pages)
Publisher: Lorenz Books
Published: 23 Jun 2008
Other Format: Hardcover

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Oh Fudge!: A Celebration of America's Favorite Candy

by Lee Edwards Benning

ISBN 13: 9780805025460

Format: Paperback (320 pages)
Publisher: Henry Holt & Co
Published: Jul 1993

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The Taste of France

by Robert Freson

ISBN 13: 9781851523764

Format: Hardcover (288 pages)
Publisher: Hamlyn
Published: 11 Nov 1993

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The New Italy: A Complete Guide to Contemporary Italian Wine

by Marco Sabellico,Daniele Cernilli

ISBN 13: 9781840001808

Format: Hardcover (224 pages)
Publisher: Mitchell Beazley
Published: 12 Oct 2000

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Ripailles: Traditional French Cuisine

by Stéphane Reynaud

ISBN 13: 9781741962345

Format: Hardcover (480 pages)
Publisher: Murdoch Books
Published: 15 Sep 2008

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Italian Food (Cookery Library)

by Elizabeth David

ISBN 13: 9780140467901

Format: Paperback (368 pages)
Publisher: Penguin Books Ltd
Published: 30 Apr 1987
Other Format: Paperback

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Vietnamese Cooking

by Paulette Do Van

ISBN 13: 9781850764458

Format: Paperback (128 pages)
Publisher: Apple Press
Published: 01 Oct 1993

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Khana Khazana of Indian Vegetarian Recipes

by Sanjeev Kapoor

ISBN 13: 9788171548781

Format: Hardcover (90 pages)
Publisher: Popular Prakashan Books
Published: 01 Sep 2002

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Mouthwatering Mediterranean (Creative Cook)

by Lewis Esson

ISBN 13: 9781850294320

Format: Hardcover (64 pages)
Publisher: Conran Octopus Ltd
Published: 24 Sep 1992

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The Haggis

by Alexander MacLean

ISBN 13: 9780905489599

Format: Hardcover (32 pages)
Publisher: Famedram Publishers Ltd
Published: 01 Mar 2001

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Simply Italian

by Sophie Braimbridge

ISBN 13: 9781740451970

Format: Paperback (256 pages)
Publisher: Murdoch Books
Published: 01 Oct 2002

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