The French Food And Wine Dictionary: Essential Guide to Shopping in France
by Robyn Wilson
ISBN 13: 9780747406396
Format: Paperback (240 pages) Publisher: Penguin Published: 05 Apr 1990
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The Ottoman Kitchen: Modern Recipes from Turkey, Greece, the Balkans, Lebanon and Syria
by Sarah Woodward
ISBN 13: 9781840911879
Format: Hardcover (144 pages) Publisher: Conran Octopus Ltd Published: 01 Sep 2001
The Flavours Tuscany: Traditional Recipes
by Giunti (ed)
ISBN 13: 9788844033293
Format: Paperback (128 pages) Publisher: Demetra Published: 25 Feb 2009
Gastronomy of Italy
by Anna Del Conte
ISBN 13: 9781862051669
Format: Paperback (416 pages) Publisher: Pavilion Published: 04 Oct 2001 Other Format: Hardcover
Delhi Kitchen / Favourite North Indian Recipes
by Vijayalaks Baig
ISBN 13: 9788174361967
Format: Paperback (96 pages) Publisher: Roli Books Pvt Ltd Published: 30 Mar 2005
French Cooking
by Jacki Pan-Passmore
ISBN 13: 9783895089787
Format: Paperback (64 pages) Publisher: Konemann UK Ltd Published: 01 Nov 1997
SHAKER KITCHEN: 100 Shaker Recipes
by Norma MacMillan
ISBN 13: 9781857935783
Format: Hardcover (144 pages) Publisher: Pavilion Books Published: 06 Apr 1995
Indian Vegetarian Cookery
by Santa Maria Jack
ISBN 13: 9780712624091
Format: Paperback (176 pages) Publisher: Rider & Co Published: Oct 1988
Traditional Northamptonshire Recipes: Food, Drink and Lore
by Ian Andrews
ISBN 13: 9781899597062
Format: Paperback (176 pages) Publisher: W.D.Wharton Published: 16 Nov 2000
Simply Italian
by Sophie Braimbridge
ISBN 13: 9781740451970
Format: Paperback (256 pages) Publisher: Murdoch Books Published: 01 Oct 2002
The Country Kitchen
by Jocasta Innes
ISBN 13: 9780711222618
Format: Paperback (288 pages) Publisher: Frances Lincoln Published: 02 Oct 2003 Other Format: Paperback
Oriental Cooking
by Kenneth Lo,Terry Tan
ISBN 13: 9780600589525
Format: Paperback (144 pages) Publisher: Hamlyn Published: 15 Feb 1996