Foolproof Italian Cookery: Step by Step to Everyone's Favourite Italian Recipes
by Aldo Zilli
ISBN 13: 9780563551966
Format: Hardcover (128 pages) Publisher: BBC Worldwide Ltd Published: 22 Mar 2001
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Northwest Flavors (America cooks)
by Lindley Boegehold
ISBN 13: 9781842156490
Format: Illustrated (64 pages) Publisher: Southwater Published: 31 Aug 2002
Wagamama Cookbook
by Hugo Arnold
ISBN 13: 9781856265102
Format: Paperback (192 pages) Publisher: Kyle Cathie Published: 20 May 2004 Other Format: paperback
Curry Bible: Every Favourite Recipe from the Indian Restaurant Menu
by Pat Chapman
ISBN 13: 9780340685624
Format: Paperback (208 pages) Publisher: Hodder & Stoughton Published: 05 Nov 1998 Other Format: Hardcover
The History of Stilton Cheese
by Trevor Hickman
ISBN 13: 9780750928717
Format: Hardcover (160 pages) Publisher: Sutton Publishing Published: 06 Sep 2001 Other Format: Paperback
The Whisky Kitchen: 100 Ways with Whisky and Food
by Sheila McConachie,Graham Harvey
ISBN 13: 9780955414534
Format: Hardcover (228 pages) Publisher: GW Publishing Published: Mar 2008
Recipes Italian Farmhouse
by Valentina Harris
ISBN 13: 9781850295075
Format: Paperback (160 pages) Publisher: Conran Octopus Ltd Published: 27 May 1993
Whats Cooking: Thai
by Christine France
ISBN 13: 9780752540450
Format: Hardcover (256 pages) Publisher: Parragon Book Service Ltd Published: 01 Jan 2000 Other Format: Paperback
Jamie's Italy: Jamie Oliver (E)
by Jamie Oliver
ISBN 13: 9780718147709
Format: Hardcover (336 pages) Publisher: Michael Joseph Published: 03 Oct 2005 Other Format: Paperback
Arabesque: A Taste of Morocco, Turkey and Lebanon
by Claudia Roden
ISBN 13: 9780718145811
Format: Hardcover (352 pages) Publisher: Michael Joseph Published: 27 Oct 2005
Scottish Salmon
by Mary Macdonald
ISBN 13: 9780600584803
Format: Paperback (64 pages) Publisher: Hamlyn Published: 13 Mar 1995
Levi Roots’ Reggae Reggae Cookbook
by Levi Roots
ISBN 13: 9780007275960
Format: Hardcover (192 pages) Publisher: Collins Published: 02 Jun 2008