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Results for National & International Cookery

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Nigella Bites: From Family Meals to Elegant Dinners-Easy, Delectable Recipes for Any Occasion Nigella Bites: From Family Meals to Elegant Dinners-Easy, Delectable Recipes for Any Occasion by Nigella Lawson

Nigella Bites: From Family Meals to Elegant Dinners-Easy, Delectable Recipes for Any Occasion

by Nigella Lawson


ISBN 13: 9780786868698

Format: Hardcover (244 pages)
Publisher: Hachette Books
Published: Nov 2002
Other Format: Hardcover

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Viennese Cuisine: The New Approach Viennese Cuisine: The New Approach by P. Grunauer, A. Kisler, Donald Flannell Friedman

Viennese Cuisine: The New Approach

by P. Grunauer, A. Kisler, Donald Flannell Friedman


ISBN 13: 9780719546082

Format: Paperback (176 pages)
Publisher: John Murray Publishers Ltd
Published: 15 Mar 1990
Other Format: Hardcover

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Favorite Recipes from Quilters Favorite Recipes from Quilters by Louise Stoltzfus

Favorite Recipes from Quilters

by Louise Stoltzfus


ISBN 13: 9781561480715

Format: Paperback (329 pages)
Publisher: Good Books
Published: Oct 1992

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Secrets of the Great French Restaurants Secrets of the Great French Restaurants by Louisette Bertholle

Secrets of the Great French Restaurants

by Louisette Bertholle


ISBN 13: 9780333334591

Format: Paperback (384 pages)
Publisher: Papermac
Published: 24 Jun 1982

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The In the French Kitchen Garden The In the French Kitchen Garden by Georgeanne Brennan

The In the French Kitchen Garden

by Georgeanne Brennan


ISBN 13: 9780811820349

Format: Hardcover (120 pages)
Publisher: Chronicle Books
Published: 10 Jun 1999

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Authentic Southwestern Cooking Authentic Southwestern Cooking by Lynn Nusom

Authentic Southwestern Cooking

by Lynn Nusom


ISBN 13: 9781877856891

Format: Paperback (64 pages)
Publisher: Western Natl Parks Assoc
Published: Feb 1999

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Home Food: Exploring the World's Best Cooking Home Food: Exploring the World's Best Cooking by Richard Whittington, Brian Ma Siy, James Murphy

Home Food: Exploring the World's Best Cooking

by Richard Whittington, Brian Ma Siy, James Murphy


ISBN 13: 9781841880693

Format: Paperback (192 pages)
Publisher: Cengage Learning
Published: 01 Jan 1980
Other Format: Hardcover

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50 Best Mashed Potatoes (50 Best Series) 50 Best Mashed Potatoes (50 Best Series) by Sarah Reynolds

50 Best Mashed Potatoes (50 Best Series)

by Sarah Reynolds


ISBN 13: 9780767900430

Format: Paperback (96 pages)
Publisher: Broadway Books (A Division of Bantam Doubleday Dell Publishing Group Inc)
Published: 10 Dec 1998

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Chinese Entertaining: Spectacular Food for Parties, Cocktails, Buffets, Dinners Chinese Entertaining: Spectacular Food for Parties, Cocktails, Buffets, Dinners by Lisa Kinsman

Chinese Entertaining: Spectacular Food for Parties, Cocktails, Buffets, Dinners

by Lisa Kinsman


ISBN 13: 9781850294191

Format: Paperback (144 pages)
Publisher: Conran Octopus Ltd
Published: 25 Jun 1992

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Italian Cooking - Tuscan Italian Cooking - Tuscan by Elizabeth Cornish

Italian Cooking - Tuscan

by Elizabeth Cornish


ISBN 13: 9781850791980

Format: Paperback
Publisher: New Orchard Editions
Other Format: Paperback

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Flavours of Greece (Penguin Cookery Library) Flavours of Greece (Penguin Cookery Library) by Rosemary Barron

Flavours of Greece (Penguin Cookery Library)

by Rosemary Barron


ISBN 13: 9780140469462

Format: Paperback (288 pages)
Publisher: Penguin Books Ltd
Published: 28 Apr 1994
Other Format: Hardcover, Paperback

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Chateau Cuisine Chateau Cuisine by Anne Willan

Chateau Cuisine

by Anne Willan


ISBN 13: 9781850293934

Format: Hardcover (224 pages)
Publisher: Conran Octopus Ltd
Published: 21 Nov 1992

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