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Results for National & International Cookery

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The Best of Creole Cooking The Best of Creole Cooking by Les Carloss

The Best of Creole Cooking

by Les Carloss


ISBN 13: 9780948500121

Format: Hardcover (112 pages)
Publisher: Centurion Books
Published: May 1994
Other Format: Hardcover

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Where to Eat in Berkshire 1989-90 Where to Eat in Berkshire 1989-90 by Jeff Evans

Where to Eat in Berkshire 1989-90

by Jeff Evans


ISBN 13: 9780862041267

Format: Paperback (72 pages)
Publisher: Automobile Association
Published: 27 Jul 1989

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Great British Dishes the Healthy Way (Readers Digest) Great British Dishes the Healthy Way (Readers Digest) by Reader's Digest

Great British Dishes the Healthy Way (Readers Digest)

by Reader's Digest


ISBN 13: 9780276428111

Format: Paperback (319 pages)
Publisher: Reader's Digest
Published: 28 Nov 2003
Other Format: Hardcover

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Entertaining the Persian Way Entertaining the Persian Way by Shirin Simmons

Entertaining the Persian Way

by Shirin Simmons


ISBN 13: 9781852911027

Format: Paperback (176 pages)
Publisher: Queen Anne Press
Published: 28 Oct 1991
Other Format: Hardcover

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Pasta (Cooking with Style S.) Pasta (Cooking with Style S.) by Jane Hann

Pasta (Cooking with Style S.)

by Jane Hann


ISBN 13: 9780304343829

Format: Paperback (96 pages)
Publisher: Cassell Illustrated
Published: 05 May 1994

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Korean Cooking Korean Cooking by Hilaire Walden

Korean Cooking

by Hilaire Walden


ISBN 13: 9781850766025

Format: Paperback (128 pages)
Publisher: Apple Press
Published: 01 Sep 1995

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Microwave Chinese Cookbook Microwave Chinese Cookbook by Deh-Ta Hsiung

Microwave Chinese Cookbook

by Deh-Ta Hsiung


ISBN 13: 9780356148571

Format: Hardcover (128 pages)
Publisher: Little, Brown
Published: 05 Feb 1988

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The Flavours of France: Fabulous Vegetarian Cuisine for Every Occasion The Flavours of France: Fabulous Vegetarian Cuisine for Every Occasion by Jean Conil, Fay Franklin

The Flavours of France: Fabulous Vegetarian Cuisine for Every Occasion

by Jean Conil, Fay Franklin


ISBN 13: 9780207188466

Format: Hardcover (176 pages)
Publisher: Angus & Robertson
Published: 30 Aug 1995

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Madhur Jaffrey's Cook Book: Food for Family and Friends Madhur Jaffrey's Cook Book: Food for Family and Friends by Madhur Jaffrey

Madhur Jaffrey's Cook Book: Food for Family and Friends

by Madhur Jaffrey


ISBN 13: 9781858913377

Format: Paperback (192 pages)
Publisher: Bracken Books
Published: 01 Oct 1994
Other Format: Paperback

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Step-by-step: Tastes of the Mediterranean Step-by-step: Tastes of the Mediterranean by unknown

Step-by-step: Tastes of the Mediterranean

by unknown


ISBN 13: 9781740450577

Format: Paperback (112 pages)
Publisher: Murdoch Books
Published: 19 Jun 2001

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Flavours of Greece: The definitive book of modern and classic Greek Cooking Flavours of Greece: The definitive book of modern and classic Greek Cooking by Rosemary Barron

Flavours of Greece: The definitive book of modern and classic Greek Cooking

by Rosemary Barron


ISBN 13: 9780091770457

Format: Hardcover (274 pages)
Publisher: Ebury Press
Published: 01 Oct 1992
Other Format: Paperback

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Seasons of the Vineyard: Celebrations and Recipes from the Robert Mondavi Winery Seasons of the Vineyard: Celebrations and Recipes from the Robert Mondavi Winery by Robert Mondavi, Carolyn Dille, Margrit Biever

Seasons of the Vineyard: Celebrations and Recipes from the Robert Mondavi Winery

by Robert Mondavi, Carolyn Dille, Margrit Biever


ISBN 13: 9780684807584

Format: Hardcover (224 pages)
Publisher: Simon & Schuster
Published: 01 May 1996

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