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Results for National & International Cookery

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The Best of Modern British Cooking The Best of Modern British Cooking by Sarah Freeman

The Best of Modern British Cooking

by Sarah Freeman


ISBN 13: 9780316913898

Format: Paperback (256 pages)
Publisher: Little, Brown
Published: 06 Feb 1997
Other Format: Hardcover, Paperback

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India (World Food S.) India (World Food S.) by

India (World Food S.)

by


ISBN 13: 9781405461535

Format: Paperback (256 pages)
Publisher: Parragon Plus
Published: 01 Sep 2005

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Recipes Italian Farmhouse Recipes Italian Farmhouse by Valentina Harris

Recipes Italian Farmhouse

by Valentina Harris


ISBN 13: 9781850295075

Format: Paperback (160 pages)
Publisher: Conran Octopus Ltd
Published: 27 May 1993

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Whats Cooking: Thai Whats Cooking: Thai by Christine France

Whats Cooking: Thai

by Christine France


ISBN 13: 9780752540450

Format: Hardcover (256 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Jan 2000
Other Format: Paperback

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Northwest Flavors (America cooks) Northwest Flavors (America cooks) by Lindley Boegehold

Northwest Flavors (America cooks)

by Lindley Boegehold


ISBN 13: 9781842156490

Format: Illustrated (64 pages)
Publisher: Southwater
Published: 31 Aug 2002

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Arabesque: A Taste of Morocco, Turkey and Lebanon Arabesque: A Taste of Morocco, Turkey and Lebanon by Claudia Roden

Arabesque: A Taste of Morocco, Turkey and Lebanon

by Claudia Roden


ISBN 13: 9780718145811

Format: Hardcover (352 pages)
Publisher: Michael Joseph
Published: 27 Oct 2005

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Scottish Salmon Scottish Salmon by Mary Macdonald

Scottish Salmon

by Mary Macdonald


ISBN 13: 9780600584803

Format: Paperback (64 pages)
Publisher: Hamlyn
Published: 13 Mar 1995

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One-course Meals (Asian Cooking Library) One-course Meals (Asian Cooking Library) by Charmaine Solomon

One-course Meals (Asian Cooking Library)

by Charmaine Solomon


ISBN 13: 9780947334444

Format: Paperback (80 pages)
Publisher: Hamlyn
Published: 10 Jun 1993

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Best of Morocco (Cook's essentials) Best of Morocco (Cook's essentials) by Southwater Publishing

Best of Morocco (Cook's essentials)

by Southwater Publishing


ISBN 13: 9780754802587

Format: Illustrated (64 pages)
Publisher: Southwater
Published: 03 Jan 2000

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French Provincial Cooking French Provincial Cooking by Elizabeth David

French Provincial Cooking

by Elizabeth David


ISBN 13: 9780140273267

Format: Paperback (592 pages)
Publisher: Penguin
Published: 30 Apr 1998
Other Format: Hardcover, Illustrated, Paperback

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Chinese (What's Cooking S.) Chinese (What's Cooking S.) by

Chinese (What's Cooking S.)

by


ISBN 13: 9780752532325

Format: Hardcover (256 pages)
Publisher: Parragon Plus
Published: 01 Jul 1999

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The Settler's Cookbook: A Memoir of Love, Migration and Food The Settler's Cookbook: A Memoir of Love, Migration and Food by Yasmin Alibhai-Brown

The Settler's Cookbook: A Memoir of Love, Migration and Food

by Yasmin Alibhai-Brown


ISBN 13: 9781846270833

Format: Hardcover (439 pages)
Publisher: Portobello Books Ltd
Published: 02 Mar 2009
Other Format: Paperback

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