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Results for National & International Cookery

Showing 733 to 744 of 2,957 results
Hundred Ways with Beef: Step by Step (Classic French Kitchen S.) Hundred Ways with Beef: Step by Step (Classic French Kitchen S.) by Brigitte Fauny

Hundred Ways with Beef: Step by Step (Classic French Kitchen S.)

by Brigitte Fauny


ISBN 13: 9781853269806

Format: Paperback (80 pages)
Publisher: Wordsworth Editions Ltd
Published: 01 Aug 1992

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Classic Ck: Stir Fries (Classic Cooks) Classic Ck: Stir Fries (Classic Cooks) by Kay Fairfax

Classic Ck: Stir Fries (Classic Cooks)

by Kay Fairfax


ISBN 13: 9780297822776

Format: Paperback (40 pages)
Publisher: W&N
Published: 14 Jul 1997

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Traditional Scottish Food (Chambers mini guides) Traditional Scottish Food (Chambers mini guides) by Meg Cowie

Traditional Scottish Food (Chambers mini guides)

by Meg Cowie


ISBN 13: 9780550200556

Format: Paperback (96 pages)
Publisher: Chambers
Published: Mar 1989

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Mediterraneo: Delicious Recipes from the Mediterranean Mediterraneo: Delicious Recipes from the Mediterranean by Clare Ferguson

Mediterraneo: Delicious Recipes from the Mediterranean

by Clare Ferguson


ISBN 13: 9781841725697

Format: Hardcover (144 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Apr 2004

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Complete Indian Cookbook Complete Indian Cookbook by Michael Pandya

Complete Indian Cookbook

by Michael Pandya


ISBN 13: 9781851529414

Format: Hardcover (176 pages)
Publisher: Bounty Books
Published: 15 Aug 1996

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Breakfast at Brennan's and Dinner, Too Breakfast at Brennan's and Dinner, Too by Ted Brennan, Jimmy Pip

Breakfast at Brennan's and Dinner, Too

by Ted Brennan, Jimmy Pip


ISBN 13: 9780963981905

Format: Hardcover (286 pages)
Publisher: Brennan's
Published: Mar 1994

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The Best of America: Region by Region The Best of America: Region by Region by Carole Clements, Carla Capalbo, Laura Washburn

The Best of America: Region by Region

by Carole Clements, Carla Capalbo, Laura Washburn


ISBN 13: 9781859670439

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 06 Feb 2003

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Edinburgh on a Plate Edinburgh on a Plate by Ferrier Richardson

Edinburgh on a Plate

by Ferrier Richardson


ISBN 13: 9781902927114

Format: Hardcover (176 pages)
Publisher: Black and White Publishing
Published: 26 Oct 2000

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The Mexican Kitchen: Enticing Tastes from a Hot and Spicy Cuisine The Mexican Kitchen: Enticing Tastes from a Hot and Spicy Cuisine by Elizabeth Lambert Ortiz

The Mexican Kitchen: Enticing Tastes from a Hot and Spicy Cuisine

by Elizabeth Lambert Ortiz


ISBN 13: 9781840387759

Format: Paperback
Publisher: Anness Publishing
Published: 03 Jan 2000
Other Format: Paperback

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Classic American: Home Cooking from All Over the USA Classic American: Home Cooking from All Over the USA by Anne Magruder

Classic American: Home Cooking from All Over the USA

by Anne Magruder


ISBN 13: 9781860352126

Format: Hardcover (64 pages)
Publisher: Ultimate Editions
Published: 03 Jan 2000

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Italian Food (Cookery Library) Italian Food (Cookery Library) by Elizabeth David

Italian Food (Cookery Library)

by Elizabeth David


ISBN 13: 9780140467901

Format: Paperback (368 pages)
Publisher: Penguin Books Ltd
Published: 30 Apr 1987
Other Format: Paperback

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Simple Thai (Quick and Easy) Simple Thai (Quick and Easy) by Parragon Books

Simple Thai (Quick and Easy)

by Parragon Books


ISBN 13: 9781405401081

Format: Paperback (80 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Feb 2003

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