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Results for National & International Cookery

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Alsace Gastronomique Alsace Gastronomique by Anne Willan, Sue Style, Marianne Majerus

Alsace Gastronomique

by Anne Willan, Sue Style, Marianne Majerus


ISBN 13: 9781850297642

Format: Hardcover (144 pages)
Publisher: Conran Octopus Ltd
Published: 24 Oct 1996

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Sydney Food: Commemorative Edition: The Original and Classic Recipe Collection Sydney Food: Commemorative Edition: The Original and Classic Recipe Collection by Bill Granger

Sydney Food: Commemorative Edition: The Original and Classic Recipe Collection

by Bill Granger


ISBN 13: 9781741965544

Format: Hardcover (192 pages)
Publisher: Murdoch Books
Published: 19 Oct 2009

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Elizabeth David Classics Elizabeth David Classics by Elizabeth David

Elizabeth David Classics

by Elizabeth David


ISBN 13: 9781902304274

Format: Hardcover (672 pages)
Publisher: Grub Street Publishing
Published: 31 Oct 1999

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50 Quick and Easy Pizzas (Step-by-step) 50 Quick and Easy Pizzas (Step-by-step) by Shirley Gill

50 Quick and Easy Pizzas (Step-by-step)

by Shirley Gill


ISBN 13: 9781859670910

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: Aug 1995

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Complete Indian Cookbook Complete Indian Cookbook by Michael Pandya

Complete Indian Cookbook

by Michael Pandya


ISBN 13: 9781851529414

Format: Hardcover (176 pages)
Publisher: Bounty Books
Published: 15 Aug 1996

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Traditional Scottish Food (Chambers mini guides) Traditional Scottish Food (Chambers mini guides) by Meg Cowie

Traditional Scottish Food (Chambers mini guides)

by Meg Cowie


ISBN 13: 9780550200556

Format: Paperback (96 pages)
Publisher: Chambers
Published: Mar 1989

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The World's Best Starters The World's Best Starters by Roger Hicks, Frances Schultz

The World's Best Starters

by Roger Hicks, Frances Schultz


ISBN 13: 9781872803111

Format: Hardcover (120 pages)
Publisher: Rosendale Press
Published: 18 May 1994

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I Love Food I Love Food by Clare Macpherson-Grant Russell

I Love Food

by Clare Macpherson-Grant Russell


ISBN 13: 9780851014005

Format: Paperback (240 pages)
Publisher: Heritage House Group Ltd
Published: 26 Sep 2004

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The Best of America: Region by Region The Best of America: Region by Region by Carole Clements, Carla Capalbo, Laura Washburn

The Best of America: Region by Region

by Carole Clements, Carla Capalbo, Laura Washburn


ISBN 13: 9781859670439

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 06 Feb 2003

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Simple Thai (Quick and Easy) Simple Thai (Quick and Easy) by Parragon Books

Simple Thai (Quick and Easy)

by Parragon Books


ISBN 13: 9781405401081

Format: Paperback (80 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Feb 2003

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Slow Food Revolution: A New Culture for Dining and Living Slow Food Revolution: A New Culture for Dining and Living by Carlo Petrini,Gigi Padovani

Slow Food Revolution: A New Culture for Dining and Living

by Carlo Petrini,Gigi Padovani


ISBN 13: 9780847828739

Format: Hardcover (312 pages)
Publisher: Rizzoli International Publications
Published: 01 Sep 2006

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French Food & Drink Dictionary French Food & Drink Dictionary by Robyn Wilson

French Food & Drink Dictionary

by Robyn Wilson


ISBN 13: 9780751512434

Format: Paperback (250 pages)
Publisher: Sphere
Published: 05 Apr 1990

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