Buy Used and New National & International Cookery Books

Greek Cooking Class: Australian Women's Weekly (The Australian Women's Weekly Essentials)

by The Australian Women's Weekly,Pamela Clark

ISBN 13: 9781863964616

Format: Paperback (120 pages)
Publisher: AWW
Published: 01 Mar 2005

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A Cornish Cookbook

by Jane Drake

ISBN 13: 9781903035221

Format: Paperback (48 pages)
Publisher: Wessex Books
Published: May 2003

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ABC of French Food

by Len Deighton

ISBN 13: 9780099671503

Format: Paperback (248 pages)
Publisher: Arrow Books Ltd
Published: 18 Oct 1990

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Hot Damn and Hell Yeah: The Dirty South

by Ryan Splint

ISBN 13: 9780977055708

Format: Paperback (128 pages)
Publisher: Microcosm
Published: 11 Sep 2005

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Harrods Book of Traditional English Cookery

by Hilary Walden

ISBN 13: 9780852235720

Format: Hardcover (96 pages)
Publisher: Ebury Press
Published: 29 Sep 1986
Other Format: Paperback

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Jerk: Barbecue from Jamaica

by Helen Willinsky

ISBN 13: 9780895944399

Format: Paperback (150 pages)
Publisher: Crossing Press
Published: 01 Oct 1990

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Vegetarian Balti Cooking

by Mridula Baljekar

ISBN 13: 9780722531372

Format: Paperback (218 pages)
Publisher: Thorsons
Published: 1995

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Sameen Rushdie's Indian Cookery

by Sameen Rushdie

ISBN 13: 9780099741107

Format: Paperback (256 pages)
Publisher: Arrow Books Ltd
Published: 06 Jun 1991
Other Format: Hardcover

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Food Fit for Pharaohs: An Ancient Egyptian Cookbook

by Michelle Berriedale-Johnson

ISBN 13: 9780714119847

Format: Paperback (64 pages)
Publisher: British Museum Press
Published: 03 Nov 2008

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Bitesize Asian

by Murdoch Books

ISBN 13: 9781741963762

Format: Paperback (200 pages)
Publisher: Murdoch Books
Published: 16 Mar 2009

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Curry Club 250 Favourite Curries And Accompaniments

by Pat Chapman

ISBN 13: 9780749911850

Format: Hardcover (272 pages)
Publisher: BCA (Book Club Associates)
Published: 01 Jan 1992
Other Format: Paperback

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Bite-sized Mexican

by Anon

ISBN 13: 9780600603269

Format: Paperback (80 pages)
Publisher: Hamlyn
Published: 15 Apr 2001

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