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Results for National & International Cookery

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BOOK OF CURRIES & INDIAN FOODS BOOK OF CURRIES & INDIAN FOODS by Linda Fraser

BOOK OF CURRIES & INDIAN FOODS

by Linda Fraser


ISBN 13: 9780861014613

Format: Hardcover (120 pages)
Publisher: Salamander Books
Published: 01 Mar 1997

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Recipes from a Greek Island Recipes from a Greek Island by Susie Jacobs

Recipes from a Greek Island

by Susie Jacobs


ISBN 13: 9781850293392

Format: Hardcover (144 pages)
Publisher: Conran Octopus Ltd
Published: 26 Sep 1991
Other Format: Paperback

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The Essential Indian Cookbook (Essential Cookbooks) The Essential Indian Cookbook (Essential Cookbooks) by Heather Thomas

The Essential Indian Cookbook (Essential Cookbooks)

by Heather Thomas


ISBN 13: 9780600596356

Format: Paperback (112 pages)
Publisher: Hamlyn
Published: Jun 1999

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Bistrot Bruno: Cooking from L'Odeon Restaurant Bistrot Bruno: Cooking from L'Odeon Restaurant by Bruno Loubet,Henry Dimbleby,Norma MacMillan,Jason Lowe

Bistrot Bruno: Cooking from L'Odeon Restaurant

by Bruno Loubet,Henry Dimbleby,Norma MacMillan,Jason Lowe


ISBN 13: 9780333611401

Format: Hardcover (242 pages)
Publisher: Macmillan
Published: 08 Sep 1995

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The National Trust Book of Fruit and Vegetable Cookery (National Trust cookery books) The National Trust Book of Fruit and Vegetable Cookery (National Trust cookery books) by Simone Sekers

The National Trust Book of Fruit and Vegetable Cookery (National Trust cookery books)

by Simone Sekers


ISBN 13: 9780707801315

Format: Hardcover (160 pages)
Publisher: National Trust
Published: 04 Jun 1991

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Welsh Country Cooking: A Selection of Traditional and Well-loved Recipes Welsh Country Cooking: A Selection of Traditional and Well-loved Recipes by Chris Grant

Welsh Country Cooking: A Selection of Traditional and Well-loved Recipes

by Chris Grant


ISBN 13: 9780863812613

Format: Paperback (72 pages)
Publisher: Gwasg Carreg Gwalch
Published: 01 Dec 1993

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Spicy, Fresh and Stir-fried: Authentic Taste of the Orient Spicy, Fresh and Stir-fried: Authentic Taste of the Orient by Beverly Le Blanc

Spicy, Fresh and Stir-fried: Authentic Taste of the Orient

by Beverly Le Blanc


ISBN 13: 9781850766834

Format: Hardcover (160 pages)
Publisher: Apple Press
Published: 28 Jun 1996

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Essential Asian Cookbook (Essential Cookbook) Essential Asian Cookbook (Essential Cookbook) by NA

Essential Asian Cookbook (Essential Cookbook)

by NA


ISBN 13: 9781740454087

Format: Paperback (304 pages)
Publisher: Murdoch Books
Published: 01 Mar 2004
Other Format: Paperback

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Floyd on Oz: Feasts and Fables of a Cook Down Under Floyd on Oz: Feasts and Fables of a Cook Down Under by Keith Floyd

Floyd on Oz: Feasts and Fables of a Cook Down Under

by Keith Floyd


ISBN 13: 9780718134891

Format: Hardcover (240 pages)
Publisher: Michael Joseph
Published: 16 Sep 1991
Other Format: Paperback

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The Moosewood Restaurant Kitchen Garden (Fireside S.) The Moosewood Restaurant Kitchen Garden (Fireside S.) by David Hirsch

The Moosewood Restaurant Kitchen Garden (Fireside S.)

by David Hirsch


ISBN 13: 9780671755973

Format: Paperback (288 pages)
Publisher: Simon & Schuster Ltd
Published: 01 Apr 1992

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Madhur Jaffrey Cooks Curries (TV Cooks S.) Madhur Jaffrey Cooks Curries (TV Cooks S.) by Madhur Jaffrey,Philip Webb

Madhur Jaffrey Cooks Curries (TV Cooks S.)

by Madhur Jaffrey,Philip Webb


ISBN 13: 9780563387947

Format: Paperback (64 pages)
Publisher: BBC Books
Published: 28 Nov 1996

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Thai Vegetarian Cooking Thai Vegetarian Cooking by Vatcharin Bhumichitr,John Ferro Sims

Thai Vegetarian Cooking

by Vatcharin Bhumichitr,John Ferro Sims


ISBN 13: 9781851458912

Format: Paperback (160 pages)
Publisher: Pavilion Books
Published: 17 Sep 1992

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