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Results for National & International Cookery

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Simply Lebanese: In Arabic Simply Lebanese: In Arabic by Ina'am Atalla

Simply Lebanese: In Arabic

by Ina'am Atalla


ISBN 13: 9781859641354

Format: Illustrated (236 pages)
Publisher: Ithaca Press
Published: 01 Jan 1999

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Arabesque: A Taste of Morocco, Turkey and Lebanon Arabesque: A Taste of Morocco, Turkey and Lebanon by Claudia Roden

Arabesque: A Taste of Morocco, Turkey and Lebanon

by Claudia Roden


ISBN 13: 9780718145811

Format: Hardcover (352 pages)
Publisher: Michael Joseph
Published: 27 Oct 2005

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Villa D'Este Cookbook Villa D'Este Cookbook by Jean Govoni Salvadore

Villa D'Este Cookbook

by Jean Govoni Salvadore


ISBN 13: 9781556708817

Format: Illustrated (136 pages)
Publisher: Stewart, Tabori & Chang Inc
Published: 28 May 1999

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Trattoria: Relaxed Italian Recipes for Home Cooks Trattoria: Relaxed Italian Recipes for Home Cooks by Maxine Clark

Trattoria: Relaxed Italian Recipes for Home Cooks

by Maxine Clark


ISBN 13: 9781841727080

Format: Hardcover (144 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Aug 2004

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German Cooking Today: The Original. German Cooking Today: The Original. by Dr. Oetker

German Cooking Today: The Original.

by Dr. Oetker


ISBN 13: 9783767003705

Format: Hardcover (304 pages)
Publisher: Ceres Verlag
Published: 01 Oct 2003
Other Format: Hardcover

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A Flavour of Tuscany A Flavour of Tuscany by Vivienne Gonley

A Flavour of Tuscany

by Vivienne Gonley


ISBN 13: 9780747216339

Format: Hardcover (96 pages)
Publisher: Headline Book Publishing
Published: 14 Mar 1996

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SPOON WITH EVERY COURSE SPOON WITH EVERY COURSE by Mirabel Osler,Simon Dorrell

SPOON WITH EVERY COURSE

by Mirabel Osler,Simon Dorrell


ISBN 13: 9781857937664

Format: Hardcover (224 pages)
Publisher: Pavilion
Published: 14 Mar 1996

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The Tuscan Table The Tuscan Table by Jane Newdick, Lyn Rutherford, Sandra Lane

The Tuscan Table

by Jane Newdick, Lyn Rutherford, Sandra Lane


ISBN 13: 9780091814205

Format: Hardcover (108 pages)
Publisher: Ebury Press
Published: 06 Feb 1997

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Le Cordon Bleu Classic French Cookbook Le Cordon Bleu Classic French Cookbook by Dorling Kindersley

Le Cordon Bleu Classic French Cookbook

by Dorling Kindersley


ISBN 13: 9780751308273

Format: Paperback (160 pages)
Publisher: Dorling Kindersley Publishers Ltd
Published: 26 Aug 1999

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Great British Food Great British Food by Heather Hay Ffrench

Great British Food

by Heather Hay Ffrench


ISBN 13: 9781899163564

Format: Hardcover (156 pages)
Publisher: Quiller Press
Published: 17 Jul 2001

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Australia Wide Cookbook Australia Wide Cookbook by Valwyn McMonigal,Ken Duncan

Australia Wide Cookbook

by Valwyn McMonigal,Ken Duncan


ISBN 13: 9780646248240

Format: Illustrated (80 pages)
Publisher: Ken Duncan Panographs
Published: 15 Dec 1995

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