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Results for National & International Cookery

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Mastering the Art of French Cooking, Vol.2 (Penguin Cookery Library) Mastering the Art of French Cooking, Vol.2 (Penguin Cookery Library) by Simone Beck

Mastering the Art of French Cooking, Vol.2 (Penguin Cookery Library)

by Simone Beck


ISBN 13: 9780140467871

Format: Paperback (768 pages)
Publisher: Penguin
Published: 30 Apr 1987
Other Format: Illustrated

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Seaboard to Sideboard Seaboard to Sideboard by Junior League of Wilmington, Nc The Junior League of Wilmington

Seaboard to Sideboard

by Junior League of Wilmington, Nc The Junior League of Wilmington


ISBN 13: 9780960782208

Format: Hardcover (240 pages)
Publisher: Junior League of Wilmington I
Published: Jan 1998

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Pacific Fresh: Great Recipes from the West Coast Pacific Fresh: Great Recipes from the West Coast by Maryana Vollstedt

Pacific Fresh: Great Recipes from the West Coast

by Maryana Vollstedt


ISBN 13: 9780811803915

Format: Paperback (320 pages)
Publisher: Chronicle Books
Published: 19 Jan 1995

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Greek and Middle Eastern Cooking (Bay Books Cookery Collection) Greek and Middle Eastern Cooking (Bay Books Cookery Collection) by Donna Hay

Greek and Middle Eastern Cooking (Bay Books Cookery Collection)

by Donna Hay


ISBN 13: 9781863780629

Format: Paperback (96 pages)
Publisher: Bay Books Pty.Ltd
Published: 21 Feb 1994

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A Taste of India (The Definitive Guide to Regional Cooking) A Taste of India (The Definitive Guide to Regional Cooking) by Madhur Jaffrey

A Taste of India (The Definitive Guide to Regional Cooking)

by Madhur Jaffrey


ISBN 13: 9781857936223

Format: Paperback (256 pages)
Publisher: Pavilion Books
Published: 23 Feb 1995
Other Format: Paperback

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Kettle Broth To Gooseberry Fool :  A Celebration Of Simple English Cooking  : Kettle Broth To Gooseberry Fool : " A Celebration Of Simple English Cooking " : by Jenny Baker, James Baker

Kettle Broth To Gooseberry Fool : " A Celebration Of Simple English Cooking " :

by Jenny Baker, James Baker


ISBN 13: 9780571172962

Format: Paperback (224 pages)
Publisher: Faber and Faber
Published: 01 Feb 1997
Other Format: Paperback

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California Home Cooking: American Cooking in the California Style California Home Cooking: American Cooking in the California Style by Michele Anna Jordan

California Home Cooking: American Cooking in the California Style

by Michele Anna Jordan


ISBN 13: 9781558321199

Format: Paperback (528 pages)
Publisher: Harvard Common Press,U.S.
Published: 11 Jan 1997

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ORIENTAL FLAVOURS ORIENTAL FLAVOURS by Frances Bissell

ORIENTAL FLAVOURS

by Frances Bissell


ISBN 13: 9781851452774

Format: Hardcover (192 pages)
Publisher: Pavilion Books
Published: 07 Nov 1990
Other Format: Hardcover, Paperback

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German Cooking Today: The Original. German Cooking Today: The Original. by Dr. Oetker

German Cooking Today: The Original.

by Dr. Oetker


ISBN 13: 9783767003705

Format: Hardcover (304 pages)
Publisher: Ceres Verlag
Published: 01 Oct 2003
Other Format: Hardcover, Paperback

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Step by Steps Cooking Italian Step by Steps Cooking Italian by Jane Price

Step by Steps Cooking Italian

by Jane Price


ISBN 13: 9780864115454

Format: Paperback (112 pages)
Publisher: Murdoch Books
Published: 01 Jan 1997

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Sushi (Collection) Sushi (Collection) by

Sushi (Collection)

by


ISBN 13: 9781405437219

Format: Paperback (96 pages)
Publisher: Parragon Plus
Published: 01 Jul 2004

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The Vegetarian Traveller: Europe and the Mediterranean The Vegetarian Traveller: Europe and the Mediterranean by Andrew Sanger

The Vegetarian Traveller: Europe and the Mediterranean

by Andrew Sanger


ISBN 13: 9780586210635

Format: Paperback (288 pages)
Publisher: Grafton
Published: 25 Apr 1991
Other Format: Hardcover

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