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Results for National & International Cookery

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Verdura: Vegetables Italian Style Verdura: Vegetables Italian Style by Viana La Place

Verdura: Vegetables Italian Style

by Viana La Place


ISBN 13: 9780333605202

Format: Paperback (400 pages)
Publisher: Macmillan
Published: 08 Jul 1994

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Real Food: Fifty Years of Good Eating Real Food: Fifty Years of Good Eating by Anne Willan

Real Food: Fifty Years of Good Eating

by Anne Willan


ISBN 13: 9780333441855

Format: Hardcover (272 pages)
Publisher: Macmillan
Published: 20 Oct 1988

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Mastering the Art of French Cooking, Vol.2 (Penguin Cookery Library) Mastering the Art of French Cooking, Vol.2 (Penguin Cookery Library) by Simone Beck

Mastering the Art of French Cooking, Vol.2 (Penguin Cookery Library)

by Simone Beck


ISBN 13: 9780140467871

Format: Paperback (768 pages)
Publisher: Penguin
Published: 30 Apr 1987
Other Format: Illustrated

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Seaboard to Sideboard Seaboard to Sideboard by Junior League of Wilmington, Nc The Junior League of Wilmington

Seaboard to Sideboard

by Junior League of Wilmington, Nc The Junior League of Wilmington


ISBN 13: 9780960782208

Format: Hardcover (240 pages)
Publisher: Junior League of Wilmington I
Published: Jan 1998

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Step by Step - Chinese and Asian (Step By Step Cookery) Step by Step - Chinese and Asian (Step By Step Cookery) by Family Circle

Step by Step - Chinese and Asian (Step By Step Cookery)

by Family Circle


ISBN 13: 9780864113047

Format: Paperback (112 pages)
Publisher: Murdoch Books
Published: Mar 1993

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ORIENTAL FLAVOURS ORIENTAL FLAVOURS by Frances Bissell

ORIENTAL FLAVOURS

by Frances Bissell


ISBN 13: 9781851452774

Format: Hardcover (192 pages)
Publisher: Pavilion Books
Published: 07 Nov 1990
Other Format: Hardcover, Paperback

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California Home Cooking: American Cooking in the California Style California Home Cooking: American Cooking in the California Style by Michele Anna Jordan

California Home Cooking: American Cooking in the California Style

by Michele Anna Jordan


ISBN 13: 9781558321199

Format: Paperback (528 pages)
Publisher: Harvard Common Press,U.S.
Published: 11 Jan 1997

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Greek and Middle Eastern Cooking (Bay Books Cookery Collection) Greek and Middle Eastern Cooking (Bay Books Cookery Collection) by Donna Hay

Greek and Middle Eastern Cooking (Bay Books Cookery Collection)

by Donna Hay


ISBN 13: 9781863780629

Format: Paperback (96 pages)
Publisher: Bay Books Pty.Ltd
Published: 21 Feb 1994

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A Taste of India (The Definitive Guide to Regional Cooking) A Taste of India (The Definitive Guide to Regional Cooking) by Madhur Jaffrey

A Taste of India (The Definitive Guide to Regional Cooking)

by Madhur Jaffrey


ISBN 13: 9781857936223

Format: Paperback (256 pages)
Publisher: Pavilion Books
Published: 23 Feb 1995
Other Format: Paperback

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Kettle Broth To Gooseberry Fool :  A Celebration Of Simple English Cooking  : Kettle Broth To Gooseberry Fool : " A Celebration Of Simple English Cooking " : by Jenny Baker, James Baker

Kettle Broth To Gooseberry Fool : " A Celebration Of Simple English Cooking " :

by Jenny Baker, James Baker


ISBN 13: 9780571172962

Format: Paperback (224 pages)
Publisher: Faber and Faber
Published: 01 Feb 1997
Other Format: Paperback

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Best of Chinese Cooking Best of Chinese Cooking by Sanjeev Kapoor

Best of Chinese Cooking

by Sanjeev Kapoor


ISBN 13: 9788171549115

Format: Hardcover (145 pages)
Publisher: Popular Books
Published: 31 Mar 2003

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Pacific Fresh: Great Recipes from the West Coast Pacific Fresh: Great Recipes from the West Coast by Maryana Vollstedt

Pacific Fresh: Great Recipes from the West Coast

by Maryana Vollstedt


ISBN 13: 9780811803915

Format: Paperback (320 pages)
Publisher: Chronicle Books
Published: 19 Jan 1995

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