Buy Used and New National & International Cookery Books

Mini - Thai Cooking

by Jacki Passmore

ISBN 13: 9780340748602

Format: Paperback (64 pages)
Publisher: Murdoch Books
Published: Jul 1991

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Simple Thai (Quick and Easy)

by Parragon Books

ISBN 13: 9781405401081

Format: Paperback (80 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Feb 2003

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Chinese Cook Book (Cooking Class)

by

ISBN 13: 9781853913587

Format: Hardcover (94 pages)
Publisher: Murdoch Books
Published: 01 Feb 1994

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French Food & Drink Dictionary

by Robyn Wilson

ISBN 13: 9780751512434

Format: Paperback (250 pages)
Publisher: Sphere
Published: 05 Apr 1990

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New Mexico Cooking: Southwestern Flavors of the Past and Present

by Clyde Casey

ISBN 13: 9781555610593

Format: Paperback (160 pages)
Publisher: Da Capo Press Inc
Published: 01 Jul 1994

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Tropic Cooking: New Cuisine from Florida and the Islands of the Caribbean

by Joyce Lafray Young

ISBN 13: 9780898152340

Format: Paperback (288 pages)
Publisher: Ten Speed Press
Published: Jul 1988

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The Food Lover's Introduction to Britain

by "Food from Britain"

ISBN 13: 9780948817526

Format: Paperback (96 pages)
Publisher: Grub Street
Published: 01 Jan 1992

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Country Cooking (Contemporary Kitchen S.)

by Emma Summer

ISBN 13: 9780754805199

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 01 May 2001

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Exotic Oriental Cooking

by

ISBN 13: 9781856481359

Format: Paperback
Publisher: Productivity Press
Published: 31 Dec 1998

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Seaboard to Sideboard

by Junior League of Wilmington, Nc The Junior League of Wilmington

ISBN 13: 9780960782208

Format: Hardcover (240 pages)
Publisher: Junior League of Wilmington I
Published: Jan 1998

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Mastering the Art of French Cooking, Vol.2 (Penguin Cookery Library)

by Simone Beck

ISBN 13: 9780140467871

Format: Paperback (768 pages)
Publisher: Penguin
Published: 30 Apr 1987
Other Format: Illustrated

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Best of Chinese Cooking

by Sanjeev Kapoor

ISBN 13: 9788171549115

Format: Hardcover (145 pages)
Publisher: Popular Books
Published: 31 Mar 2003

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