Buy Used and New National & International Cookery Books

Floyd Around the Med

by Keith Floyd

ISBN 13: 9780004140872

Format: Hardcover (144 pages)
Publisher: HarperCollins Illustrated
Published: 07 Feb 2000
Other Format: Paperback

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Ken Hom's Hot Wok

by Ken Hom

ISBN 13: 9781856133661

Format: Hardcover (224 pages)
Publisher: Ted Smart
Published: 31 Dec 1996
Other Format: Hardcover, Paperback

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Cooking in Provence

by Alex Mackay,Delia Smith,Peter Knab

ISBN 13: 9780747243113

Format: Hardcover (192 pages)
Publisher: Headline Home
Published: 03 Mar 2003

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Classic Thai: Subtle and Aromatic Recipes from the East (Classic cookbooks)

by Kit Chan

ISBN 13: 9781840380118

Format: Paperback (64 pages)
Publisher: Hermes House
Published: 03 Jan 2000

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Elizabeth David: A Biography. A Mediterranean Passion

by Lisa Chaney

ISBN 13: 9780333659304

Format: Hardcover (480 pages)
Publisher: Macmillan
Published: 20 Nov 1998
Other Format: Paperback

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Thai (Rebo series)

by

ISBN 13: 9781840530445

Format: Paperback
Publisher: Rebo Productions
Published: 25 Sep 1998

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Foolproof French Cookery

by Raymond Blanc

ISBN 13: 9780563534648

Format: hardcover
Publisher: BBC Worldwide

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Italian (Mini Cookshelf S.)

by

ISBN 13: 9780752533674

Format: Hardcover
Publisher: Parragon Plus
Published: 01 Jan 2000
Other Format: Hardcover, Paperback

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Thai (Step-by-Step)

by Carol Bowen,Cara Hobday,Sue Ashworth

ISBN 13: 9780752545714

Format: Spiral-bound
Publisher: Parragon Plus
Published: 01 Oct 2001

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Italian Cooking

by Godfrey Cave

ISBN 13: 9781854710468

Format: Paperback (224 pages)
Publisher: Godfrey Cave Associates Ltd
Published: 30 Apr 1992

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The Best Ever Indian Cookbook (Food & Drink)

by Lorenz Books

ISBN 13: 9780754817871

Format: Hardcover (511 pages)
Publisher: Lorenz Books
Published: 28 Dec 2009
Other Format: Illustrated

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Simply South Africa: A Culinary Journey

by Elaine Hurford

ISBN 13: 9781868724369

Format: Hardcover (160 pages)
Publisher: Struik Publishers
Published: 01 Jan 2001

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