Mushrooms and Truffles (The Carluccio's Collection)
by Antonio Carluccio,Priscilla Carluccio
ISBN 13: 9781899988914
Format: Hardcover (64 pages) Publisher: Quadrille Publishing Ltd Published: 27 Aug 1999
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Mini C's Great Thai Dishes
by Mini C
ISBN 13: 9781844032464
Format: Paperback (144 pages) Publisher: Cassell Published: 01 Mar 2005
30 Minute Curries: More Than 100 Deliciously Quick Recipes (30 Minute)
by Unknown
ISBN 13: 9780276442520
Format: Hardcover (128 pages) Publisher: Reader's Digest Published: 31 Aug 2007
A Table in Tuscany: Classic Recipes from the Heart of Italy
by Leslie Forbes
ISBN 13: 9780140468533
Format: Illustrated (160 pages) Publisher: Penguin Published: 16 Oct 1989
Gordon Ramsay: On Top of the World
by Neil Simpson
ISBN 13: 9781844543816
Format: Paperback (288 pages) Publisher: John Blake Published: 31 May 2007 Other Format: Hardcover, Paperback
French Cheeses
by Kazuko Masui,Tomoko Yamada
ISBN 13: 9780751303469
Format: Hardcover (240 pages) Publisher: DK Published: 26 Sep 1996
A Little Spanish Cook Book (International Little Cookbooks)
by Carole Fahy,Simi
ISBN 13: 9780862812522
Format: Hardcover (60 pages) Publisher: Appletree Press Ltd Published: 30 Dec 1990
The Hot and Spicy Cook Book
by Moira Hodgson
ISBN 13: 9780091597207
Format: Hardcover (160 pages) Publisher: Hutchinson Published: Apr 1985
The Best of Italy: A Cookbook
by Evie Righter
ISBN 13: 9780002550857
Format: Hardcover (96 pages) Publisher: HarperCollins Published: 19 Nov 1992
The Festive Food of America
by Martina Nicolls, Sally Maltby
ISBN 13: 9781856260176
Format: Hardcover (80 pages) Publisher: Kyle Cathie Published: 11 Apr 1991 Other Format: Paperback
Indian Restaurant Cook Book: Over 150 Restaurant-style Recipes
by Pat Chapman
ISBN 13: 9780861883783
Format: Paperback (192 pages) Publisher: Piatkus Books Published: 24 Oct 1985
Madhur Jaffrey's Illustrated Indian Cookery
by Madhur Jaffrey
ISBN 13: 9780563383031
Format: Paperback (224 pages) Publisher: BBC Books Published: 03 Oct 1996