Buy Used and New National & International Cookery Books

Foolproof French Cookery

by Raymond Blanc

ISBN 13: 9780563534648

Format: hardcover
Publisher: BBC Worldwide

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Simply South Africa: A Culinary Journey

by Elaine Hurford

ISBN 13: 9781868724369

Format: Hardcover (160 pages)
Publisher: Struik Publishers
Published: 01 Jan 2001

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Italian Cooking

by Godfrey Cave

ISBN 13: 9781854710468

Format: Paperback (224 pages)
Publisher: Godfrey Cave Associates Ltd
Published: 30 Apr 1992

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Al Dente

by William Black

ISBN 13: 9780593049426

Format: Hardcover (352 pages)
Publisher: Bantam Press
Published: 01 Jul 2003
Other Format: Paperback

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Cooking in Provence

by Alex Mackay,Delia Smith,Peter Knab

ISBN 13: 9780747243113

Format: Hardcover (192 pages)
Publisher: Headline Home
Published: 03 Mar 2003

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Classic Thai: Subtle and Aromatic Recipes from the East (Classic cookbooks)

by Kit Chan

ISBN 13: 9781840380118

Format: Paperback (64 pages)
Publisher: Hermes House
Published: 03 Jan 2000

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French Women For All Seasons: A Year of Secrets, Recipes & Pleasure

by Mireille Guiliano

ISBN 13: 9780099502692

Format: Paperback (400 pages)
Publisher: Vintage
Published: 03 May 2007
Other Format: Hardcover

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Maw Broon's But An' Ben Cookbook: A Cookbook for Every Season, Using All the Goodness of the Land

by Maw Broon

ISBN 13: 9781902407616

Format: Illustrated (192 pages)
Publisher: Waverley Books Ltd
Published: 18 Sep 2008

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Curry Club 250 Favourite Curries And Accompaniments

by Pat Chapman

ISBN 13: 9780749911850

Format: Hardcover (272 pages)
Publisher: BCA (Book Club Associates)
Published: 01 Jan 1992
Other Format: Paperback

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Bite-sized Mexican

by Anon

ISBN 13: 9780600603269

Format: Paperback (80 pages)
Publisher: Hamlyn
Published: 15 Apr 2001

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The Complete Caribbean Cookbook: Totally Tropical Recipes from the Paradise Islands

by Beverly Le Blanc

ISBN 13: 9781861602916

Format: Hardcover (157 pages)
Publisher: Bookmart Ltd
Published: Dec 2000

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Reader's Digest Mediterranean Cookbook

by Tess Mallos

ISBN 13: 9780276423017

Format: Hardcover (304 pages)
Publisher: Reader's Digest
Published: 30 Apr 1997

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