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Results for National & International Cookery

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Eating British: The Eating in, Eating Out Guide to Regional Food and Drink Eating British: The Eating in, Eating Out Guide to Regional Food and Drink by

Eating British: The Eating in, Eating Out Guide to Regional Food and Drink

by


ISBN 13: 9780954651206

Format: Paperback (172 pages)
Publisher: Guild of Fine Food Retailers
Published: 25 Nov 2003

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Pasta (Classic Cooking) Pasta (Classic Cooking) by Joy Davies

Pasta (Classic Cooking)

by Joy Davies


ISBN 13: 9780297823391

Format: Paperback (40 pages)
Publisher: W&N
Published: 14 Jul 1997

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Chinese Food and Folklore (Food & folklore) Chinese Food and Folklore (Food & folklore) by Jeni Wright

Chinese Food and Folklore (Food & folklore)

by Jeni Wright


ISBN 13: 9780600597759

Format: Hardcover (144 pages)
Publisher: Hamlyn
Published: 10 May 1999

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Pasta and Italian (Super Cookery S.) Pasta and Italian (Super Cookery S.) by Parragon

Pasta and Italian (Super Cookery S.)

by Parragon


ISBN 13: 9780752575544

Format: Hardcover (512 pages)
Publisher: Parragon Book Service Ltd
Published: 20 Apr 2002

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MoVida: Spanish Culinary Adventures MoVida: Spanish Culinary Adventures by Frank Camorra & Richard Cornish

MoVida: Spanish Culinary Adventures

by Frank Camorra & Richard Cornish


ISBN 13: 9781921259395

Format: Paperback (368 pages)
Publisher: Murdoch Books
Published: 15 Nov 2007

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French Regional Cooking (Cresset Library) French Regional Cooking (Cresset Library) by Anne Willan

French Regional Cooking (Cresset Library)

by Anne Willan


ISBN 13: 9780712630269

Format: Hardcover (320 pages)
Publisher: Ebury Press
Published: 09 Feb 1989
Other Format: Hardcover, Paperback

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Healthy Noodles: Fresh Ideas for All Sorts of Noodles Healthy Noodles: Fresh Ideas for All Sorts of Noodles by Kurumi Hayter

Healthy Noodles: Fresh Ideas for All Sorts of Noodles

by Kurumi Hayter


ISBN 13: 9781840922394

Format: Hardcover (80 pages)
Publisher: Apple Press
Published: 01 Feb 2000

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Antonio Carluccio's ITALIA the recipes and customs of the regions Antonio Carluccio's ITALIA the recipes and customs of the regions by Antonio Carluccio,Alastair Hendy

Antonio Carluccio's ITALIA the recipes and customs of the regions

by Antonio Carluccio,Alastair Hendy


ISBN 13: 9781844001668

Format: Hardcover (256 pages)
Publisher: Quadrille Publishing Ltd
Published: 07 Oct 2005
Other Format: Illustrated

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Floyd's Fjord Fiesta Floyd's Fjord Fiesta by Keith Floyd

Floyd's Fjord Fiesta

by Keith Floyd


ISBN 13: 9780718143039

Format: Hardcover (224 pages)
Publisher: Michael Joseph
Published: 29 Oct 1998

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Chinese (What's Cooking S.) Chinese (What's Cooking S.) by Jenny Stacey

Chinese (What's Cooking S.)

by Jenny Stacey


ISBN 13: 9780752541341

Format: Paperback
Publisher: Parragon Plus
Published: 01 Aug 2000
Other Format: Hardcover, Paperback

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Mediterranean (What's Cooking S.) Mediterranean (What's Cooking S.) by

Mediterranean (What's Cooking S.)

by


ISBN 13: 9781405405720

Format: Paperback (256 pages)
Publisher: Parragon Plus
Published: 01 Feb 2003

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The Complete Mexican Cookbook: Over 200 Authentic Recipes The Complete Mexican Cookbook: Over 200 Authentic Recipes by Lourdes Nichols

The Complete Mexican Cookbook: Over 200 Authentic Recipes

by Lourdes Nichols


ISBN 13: 9780749915506

Format: Hardcover (224 pages)
Publisher: Piatkus Books
Published: 26 Oct 1995
Other Format: Paperback

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