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Results for National & International Cookery

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Thai & Chinese: Quick & Easy, Proven Recipes (Quick and Easy, Proven Recipes) Thai & Chinese: Quick & Easy, Proven Recipes (Quick and Easy, Proven Recipes) by Gina Steer

Thai & Chinese: Quick & Easy, Proven Recipes (Quick and Easy, Proven Recipes)

by Gina Steer


ISBN 13: 9781844519538

Format: Illustrated (352 pages)
Publisher: Flame Tree Illustrated
Published: 01 Jul 2007

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Pasta Bible Pasta Bible by Tan Lee Leng,Silviorizzi Rizzi,Christian Teubner

Pasta Bible

by Tan Lee Leng,Silviorizzi Rizzi,Christian Teubner


ISBN 13: 9780297823834

Format: Hardcover (240 pages)
Publisher: W&N
Published: 12 Jan 1998

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Simply French: Light, Fresh and Healthy Dishes from a Classic Cuisine Simply French: Light, Fresh and Healthy Dishes from a Classic Cuisine by Carole Clements,Elizabeth Wolf Cohen,Elizabeth Wolf-Cohen

Simply French: Light, Fresh and Healthy Dishes from a Classic Cuisine

by Carole Clements,Elizabeth Wolf Cohen,Elizabeth Wolf-Cohen


ISBN 13: 9781860352157

Format: Hardcover (96 pages)
Publisher: Ultimate Editions
Published: 01 Jan 2000

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Oh Fudge!: A Celebration of America's Favorite Candy Oh Fudge!: A Celebration of America's Favorite Candy by Lee Edwards Benning

Oh Fudge!: A Celebration of America's Favorite Candy

by Lee Edwards Benning


ISBN 13: 9780805025460

Format: Paperback (320 pages)
Publisher: Henry Holt & Co
Published: Jul 1993

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Super Seafood (Cucina Italiana S.) Super Seafood (Cucina Italiana S.) by Judith Ferguson

Super Seafood (Cucina Italiana S.)

by Judith Ferguson


ISBN 13: 9781853750342

Format: Hardcover (96 pages)
Publisher: Prion Books Ltd
Published: 27 Jun 1993

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Meena Pathak's Indian Cooking for Family and Friends Meena Pathak's Indian Cooking for Family and Friends by Meena Pathak

Meena Pathak's Indian Cooking for Family and Friends

by Meena Pathak


ISBN 13: 9781843305576

Format: Hardcover (128 pages)
Publisher: New Holland Publishers Ltd
Published: 01 Oct 2003
Other Format: Paperback

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Eating England: Why We Eat What We Eat with Over 500 Special Places to Eat and Shop Eating England: Why We Eat What We Eat with Over 500 Special Places to Eat and Shop by Hattie Ellis

Eating England: Why We Eat What We Eat with Over 500 Special Places to Eat and Shop

by Hattie Ellis


ISBN 13: 9781840003512

Format: Hardcover (304 pages)
Publisher: Mitchell Beazley
Published: 18 Oct 2001

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The Indian Kitchen: A book of essential ingredients with over 200 easy and authentic recipes The Indian Kitchen: A book of essential ingredients with over 200 easy and authentic recipes by Monisha Bharadwaj

The Indian Kitchen: A book of essential ingredients with over 200 easy and authentic recipes

by Monisha Bharadwaj


ISBN 13: 9781856262989

Format: Paperback (240 pages)
Publisher: Kyle Books
Published: 15 Oct 1998

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Greek Cuisine Greek Cuisine by Myrsini Lambraki

Greek Cuisine

by Myrsini Lambraki


ISBN 13: 9789604060504

Format: Paperback (156 pages)
Publisher: Lambraki
Published: 01 Dec 2002

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Classic Caribbean Cooking Classic Caribbean Cooking by Sharon Atkin

Classic Caribbean Cooking

by Sharon Atkin


ISBN 13: 9781870518581

Format: Paperback (360 pages)
Publisher: Hansib Publishing (Caribbean) Ltd
Published: 01 Apr 2002

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Tapas Tapas by Ryland Peters & Small

Tapas

by Ryland Peters & Small


ISBN 13: 9781845973940

Format: Hardcover (64 pages)
Publisher: Ryland Peters & Small
Published: 01 Mar 2007

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Truly Madly Pasta: The Ultimate Book for Pasta Lovers Truly Madly Pasta: The Ultimate Book for Pasta Lovers by Ursula Ferrigno,Peter Cassidy

Truly Madly Pasta: The Ultimate Book for Pasta Lovers

by Ursula Ferrigno,Peter Cassidy


ISBN 13: 9781844000180

Format: Hardcover (160 pages)
Publisher: Quadrille Publishing Ltd
Published: 04 Apr 2003

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