Buy Used and New National & International Cookery Books

Ken Hom's Chinese Cookery

by Ken Hom

ISBN 13: 9780563210535

Format: Paperback (268 pages)
Publisher: BBC Books
Published: 25 Oct 1984

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Vegetarian Cooking Caribbean Style

by Annette Norma Weekes,Gloria Nichol

ISBN 13: 9781899860203

Format: Paperback (160 pages)
Publisher: Angela Royal Publishing
Published: 01 Oct 1996

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Indian Cooking Class (The Australian Women's Weekly)

by Susan Tomnay

ISBN 13: 9781863964623

Format: Paperback (120 pages)
Publisher: Bauer Media Books
Published: Dec 2004
Other Format: Paperback

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Irish Cooking (Hawthorn S.)

by Jacki Pan-Passmore

ISBN 13: 9780864112392

Format: Paperback (64 pages)
Publisher: Murdoch Books
Published: 01 Jul 1992
Other Format: Paperback

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Chili Madness: A Passionate Cookbook

by Jane Butel

ISBN 13: 9780761147619

Format: Paperback (304 pages)
Publisher: Workman
Published: 29 Mar 2009
Other Format: Paperback

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Chatsworth Cookery Book

by The Duchess of Devonshire,Will Topley,Herve Marchand,Andre Birkett,Darren Wright,Philip Gates

ISBN 13: 9780711222571

Format: Hardcover (208 pages)
Publisher: Frances Lincoln
Published: 09 Oct 2003

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Curry Club Indian Vegetarian

by Pat Chapman

ISBN 13: 9780749917609

Format: Paperback (192 pages)
Publisher: Piatkus
Published: 28 Aug 1997
Other Format: Paperback

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Meze Cooking: Easy to Follow Recipes to Make Delicious Mediterranean Snacks

by Sarah Maxwell

ISBN 13: 9781850764182

Format: Paperback (128 pages)
Publisher: Apple
Published: 1992
Other Format: Paperback

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Cooking Cajun/Creole

by Sonia Allison

ISBN 13: 9780948230851

Format: Paperback (160 pages)
Publisher: Absolute Press
Published: 01 May 1995
Other Format: Hardcover

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Gourmet Ireland

by Paul Rankin,Jeanne Rankin

ISBN 13: 9780563371557

Format: Paperback (192 pages)
Publisher: BBC Books
Published: 07 Sep 1995
Other Format: Hardcover, Paperback

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Vegetarian Indian

by Shehzad Husain

ISBN 13: 9780600598008

Format: Hardcover (127 pages)
Publisher: Hamlyn
Published: Apr 1999
Other Format: Hardcover

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A Table in Tuscany: Classic Recipes from the Heart of Italy

by Leslie Forbes

ISBN 13: 9780140468533

Format: Illustrated (160 pages)
Publisher: Penguin
Published: 16 Oct 1989
Other Format: Hardcover, Paperback

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