Classic Chinese Cooking: Tempting Tastes from the East
by Linda Doeser
ISBN 13: 9781840387667
Format: Paperback Publisher: Anness Publishing Published: 03 Jan 2000 Other Format: Hardcover, Paperback
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Spanish Food and Cooking (Food & Drink)
by Pepita Aris
ISBN 13: 9780754813019
Format: Hardcover (256 pages) Publisher: Lorenz Books Published: 31 Oct 2003
Pat Chapman's Curry Bible:
by Pat Chapman
ISBN 13: 9780340680377
Format: Hardcover (208 pages) Publisher: Hodder & Stoughton Published: 06 Nov 1997 Other Format: Paperback
Mediterranean (Master Chefs S.)
by Antony Worrall Thompson, Simon Wheeler
ISBN 13: 9780297836346
Format: Paperback (32 pages) Publisher: Weidenfeld Nicolson Illustrated Published: 09 Sep 1996
Pasta
by Silvana Franco
ISBN 13: 9781841722603
Format: Hardcover (64 pages) Publisher: Ryland, Peters & Small Ltd Published: 05 Feb 2002
Vatch's Southeast Asian Salads
by Vatcharin Bhumichitr
ISBN 13: 9781856264037
Format: Paperback (144 pages) Publisher: Kyle Books Published: 24 May 2001
TASTE OF THE AEGEAN
by Andy Harris,Terry Harris
ISBN 13: 9781851454044
Format: Hardcover (160 pages) Publisher: Pavilion Books Published: 09 Apr 1992
Curry Bible: Every Favourite Recipe from the Indian Restaurant Menu
ISBN 13: 9780340685624
Format: Paperback (208 pages) Publisher: Hodder & Stoughton Published: 05 Nov 1998 Other Format: Hardcover
Jamie's Italy: Jamie Oliver (E)
by Jamie Oliver
ISBN 13: 9780718147709
Format: Hardcover (336 pages) Publisher: Michael Joseph Published: 03 Oct 2005 Other Format: Paperback
Mrs Beetons Best of British Home Cooking
by Mrs. Beeton,Bridget Jones
ISBN 13: 9780706377309
Format: Paperback (224 pages) Publisher: W&N Published: 19 Nov 1997
Flavours of Mexico (Flavours of the World) (Flavours of the World S.)
by Clare Ferguson
ISBN 13: 9781900518604
Format: Hardcover (80 pages) Publisher: Ryland, Peters & Small Ltd Published: 22 Jul 1998
Recipes Italian Farmhouse
by Valentina Harris
ISBN 13: 9781850295075
Format: Paperback (160 pages) Publisher: Conran Octopus Ltd Published: 27 May 1993