British Food
by Mark Hix
ISBN 13: 9781844002139
Format: Paperback (304 pages) Publisher: Quadrille Publishing Ltd Published: 02 Sep 2005
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Asian: One Step at a Time
by Jody Vasello
ISBN 13: 9780600619512
Format: Paperback (224 pages) Publisher: Hamlyn Published: 06 Apr 2009
Continental Cafe: Vibrant, Delicious Dishes That Encapsulate the Modern Cafe Style
by Carolyn Humphries
ISBN 13: 9780572029081
Format: Illustrated (152 pages) Publisher: W Foulsham & Co Ltd Published: 01 Mar 2004
Complete Illustrated Cookery Course ( Classic Edition )
by Delia Smith
ISBN 13: 9780563214540
Format: Hardcover (576 pages) Publisher: BBC Books Published: 12 Oct 1989
The Good Food Guide 2009
by Elizabeth Carter
ISBN 13: 9781844900466
Format: Paperback (624 pages) Publisher: Which? Books Published: 08 Sep 2008
Fresh Thai: Over 70 Healthy Thai Recipes
by Oi Cheepchaiissara
ISBN 13: 9780600616856
Format: Paperback (256 pages) Publisher: Hamlyn Published: 15 May 2007
Shehzad Husain's Easy Indian Cookery
by Shehzad Husain
ISBN 13: 9780600591955
Format: Hardcover (128 pages) Publisher: Hamlyn Published: Apr 1997 Other Format: Paperback
Great British Menu - traditional recipes
by Dorling Kindersley
ISBN 13: 9781405316507
Format: Hardcover (224 pages) Publisher: DK Published: 30 Mar 2006
Europe on a Shoestring (Lonely Planet Shoestring Guide)
by etc., et al, Scott McNeely
ISBN 13: 9781864501506
Format: Paperback (1296 pages) Publisher: Lonely Planet Publications Published: 28 Feb 2001 Other Format: Paperback, Turtleback
India (World Food S.)
by
ISBN 13: 9781405461535
Format: Paperback (256 pages) Publisher: Parragon Plus Published: 01 Sep 2005
Ken Hom's Illustrated Chinese Cookery
by Ken Hom
ISBN 13: 9780563371564
Format: Paperback (288 pages) Publisher: BBC Books Published: 06 Jun 1996 Other Format: Hardcover
Ken Hom's Cuisine: East Meets West
ISBN 13: 9781858131443
Format: Hardcover Publisher: Parragon Plus Published: 15 Nov 1995